F&b Operation Manager
6 months ago
Job Overview
The Operations Manager will provide the leadership, management and foresight
required to ensure that the business productivity is at its optimal level, through
implementation and maintenance of the most efficient and effective operational
controls, administration, and reporting procedures.
Provide strategic direction to accomplish business objectives, some of the job
functions includes:
1. Leadership and responsibility in People Person Management and Development
- P&L, Code of Conduct, compliance management, induction, training and
development program for various levels, recruitment, retention, stability, and
turnover.
2. To act as a trainer and coach to develop succession plan program, understand
and support the Company’s strategy, direction, and long-term vision; and ensure that
communication to the team are easy to understand for successful implementation.
3. Operations Excellence - RQA/Mystery Shopper programs, product quality, service
excellence, setting and ambience, administration systems, performance evaluation,
performance tracking (balance scorecard), compensation and benefits, reward
schemes.
Roles & Responsibilities
- To enforce the structural plan set in place by the management and support
the business plan for growth. This will include manpower planning at Retail
Operations level, Operations Support, Training and Development, Maintenance and
Quality Assurance requirements. Work closely with the General Manager and Outlet
Managers to achieve the structural plan through recruitment of the right personnel
for these positions.
- Ensure outlets has appropriately allocated manpower and resources within
the operations and support structures. To review progress and make mid-course
corrections if necessary.
- Ensure adequate labour manning and at the same time keeping labour cost
within AOP limits. This is achieved with weekly labour planning of hours by outlet
with some flexibility to adjust for sales upsides and downsides. Monitor the labour
budget for salary, benefits, and incentives to prevent over-runs.
- Establish a collaborative operation approach to interdepartmental
communication and process implementation. E.g., Coordinate with IT Department
for technical and information services processes.
- Manage new outlets openings by coordinating with relevant departments and
vendors on logistics, deliveries, internet, phone line, POS setup, etc.
Provides accurate monthly reports on the operating condition of the Company
to Management in a timely manner.
- Monitor performance of supervisors and ensure recognition is provided when
OKRs are met, or else propose corrective measures in case of performance
deterioration.
- Ensure compliance of controls and procedures based on the Operating
Manuals and Policies.
- Ensure compliance by Operations team to the Company’s Human Resource
Policy and Procedures and Code of Conduct.
- Enforce compliance and implement disciplinary procedures whenever
necessary to maintain standards of performance and integrity amongst staff.
- Ensure compliance of Operations team to statutory regulations through clear
communication to Operations personnel and ensure understanding of these
regulations by Operations personnel.
- To continuously look for ways to improve productivity, increase operations
efficiency, and simplicity.
- Assist in developing and implementing Outlet’s Standard Operating
Procedures (SOP) to enable Operations’ teams to understand and operate within the
Company’s established operating control standards and assist in improvising
changes whenever necessary to align with industry standards and practices.
- Assist in driving Operations team towards achieving Targets set by
management.
- Assist in ensuring product, service and store excellence achieved through
various programs such as monthly RQA/ Mystery Shopper, KPI tracking through
balance scorecard, P&L target setting and Retail Incentive Scheme rewards.
- Ensure regular maintenance of outlet assets and facilities to ensure
equipment and décor at outlets are in good operating condition. Implement
preventive measures on repairs and maintenance to minimize disruption to
operations due to breakdowns.
- Ensure that all Company funds, assets, and property located at outlets are
properly administered, handled, and safeguarded. Enforce compliance of Cash
Handling Policy and other Company Policies to safeguard these resources and take
prompt action to rectify should theft or loss happens.
- Follow up on all consumer feedback, compliments and complaints and
ensure that these are handled promptly and timely with guest recovery plans.
Plan and work on budgets to maximise profits and achieve sales targets set
by Management.
- In-charge of multiple outlets across the region.
Qualifications and Education Requirements
- Must have experience in F&B chains, managing at least 15 outlets.
industry.
- Prior knowledge in running operations and shift work.
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