F&b Service Expert
2 weeks ago
**Additional Information**
**Job Number**25173676
**Job Category**Food and Beverage & Culinary
**Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930
**Schedule**Full Time
**Located Remotely?**N
**Position Type** Non-Management
- In Marriott International ci impegniamo a essere un datore di lavoro con pari opportunità, ad accogliere tutti e a favorire l'accesso alle opportunità. Promuoviamo attivamente un ambiente in cui le esperienze pregresse di ogni nostro dipendente vengono valorizzate e celebrate. La nostra più grande forza risiede nel ricco mix di cultura, talento e competenze dei nostri dipendenti. Ci impegniamo a non discriminare su qualsiasi base protetta, tra cui la disabilità, lo status di veterano o altre basi protette dalla legge._
Dove elementi classici senza tempo si intrecciano con dettagli moderni. Dove il lavoro incontra il piacere. Dove i viaggiatori possono essere di provenienza internazionale, ma hanno la possibilità di immergersi in esperienze locali. Unendoti al nostro team entrerai a far parte della nostra community Four Points by Sheraton, in cui tutti sono benvenuti, ci sosteniamo a vicenda e ogni hotel è importante. Forniamo esattamente ciò di cui gli ospiti hanno bisogno in modo semplice. Se sei alla ricerca di opportunità per mettere gli ospiti a loro agio in un ambiente amichevole, autentico e disponibile, unisciti al nostro team. Entrando a far parte di Four Points ti unirai a un portfolio di brand con Marriott International. **Scegli** un ambiente dove puoi svolgere al meglio il tuo lavoro, **iniziare** il tuo percorso verso i tuoi obiettivi, **entrare a far parte** di un fantastico team globale e **diventare** la versione migliore di te.
-
F&b and Event Service Expert
1 week ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Job Number** 24103649 **Job Category** Food and Beverage & Culinary **Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our jobs aren’t just about putting food...
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - Marriott International bietet als Arbeitgeber Chancengleichheit, eine...
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - W Marriott International dążymy do tego, aby być pracodawcą oferującym równe...
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management Nuestro trabajo no consiste únicamente en servir comida en una mesa para que la...
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - ที่แมริออท อินเตอร์เนชั่นแนล
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - Политика Marriott International — быть работодателем,...
-
F&b Service Expert
2 weeks ago
Bandar Penawar, Malaysia Marriott International, Inc Full time**Additional Information** **Job Number**25173676 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - Marriott International olarak, kapısı herkese açık ve fırsata erişim imkânı...
-
Service Crew F&b
2 weeks ago
Bandar Sunway, Malaysia Nasi Lemak Shop Sdn. Bhd. Full timeSummary You will be responsible to provide an excellent and consistent level of service to your customers. The Service Crew is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. **Qualifications**: Responsible to host and...
-
Restaurant Crew
22 hours ago
Bandar Utama, Malaysia KLUANG STATION F&B SDN BHD Full timeGreet and approach customers with friendly service. - Lead customer to designated table. - Pass menu to customer and take order promptly. - Repeat order to customer for accuracy ordering before punch in to system. - Take care of outlet cleanliness, to maintain outlet is hygiene at all time. - Ensure customers are served quality food. - Ensure food is served...
-
Event Executive cum F&B Admin
3 days ago
Bandar Penawar, Johor, Malaysia Marriott International Full time 20,000 - 25,000 per yearAdditional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationFour Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYOur jobs aren't just about serving guests during a banquet or event. Instead, we want to build an experience that...