Restaurant Chef

maintain kitchen cleanliness preparation of food RESTAURANT SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

About the role Become the Restaurant Manager for Jun Cuisine Enterprise Sdn Bhd' in Ipoh, Perak. This is a full-time position that will see you leading the operations and management of our acclaimed restaurant. As the Restaurant Manager, you will be responsible for ensuring the smooth running of the establishment, driving sales, and delivering an...

Are you a skilled Teppanyaki Chef with a flair for showmanship and culinary artistry? 1969 Business Suites Group of Hotel, a leading Hotel company in Ipoh, Malaysia, is looking for a talented **Teppanyaki Chef** to bring the exciting and interactive dining experience of teppanyaki to our discerning customers. If you are passionate about Japanese cuisine and...

Job Summary: **Chef De Partie** The Chef De Partie is responsible for preparing and cooking dishes in their designated section of the kitchen. Preferably, should have 3 years+ of experience as a Chef De Partie and proficiency in both local and Western cuisines, given the fusion nature of the restaurant. This role ensures the delivery of high-quality dishes,...

CawanMu Restaurant & Cafe is now HIRING..!! We are looking for the Service Crew **Responsibilities**: - Maintain up-to-date working knowledge of the menu items, daily promotion as well as restaurant information - Cooperate and communicate with all serving and kitchen staff - To assist with kitchen and/or restaurant operational duties as and when required,...

About the role We are seeking a talented and experienced Japanese Sushi Chef to join our team at Jun Cuisine Enterprise Sdn Bhd' in Ipoh, Perak. As a full-time Sushi Chef, you will be responsible for preparing and serving high-quality, authentic Japanese sushi dishes to our discerning customers.What you'll be doingPreparing and crafting a variety of...

**Job Overview** The Outlet Chef will support the Assistant Head Chef (AHC)or Head Chef (HC) in managing the daily kitchen operations, ensuring high-quality food preparation, presentation, and consistency. This role involves assisting in menu execution, overseeing kitchen staff, maintaining hygiene standards, and optimizing food production to meet customer...

Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare food ingredients and items according to SOP as provided. - Clean and/or insure the sanitary conditions and operating order of kitchen appliances, equipment, food storage...

**Job Overview**: We are seeking a motivated and a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. - Preparing...

**Job Overview**: We are seeking a motivated and a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. - Preparing...