Outlet Manager

5 days ago


Sepang, Malaysia KyoChon Sdn.Bhd Full time

**Business activities**:

- Assist in analysing and planning restaurant sales levels and profitability.
- Preparing reports at the end of the shift/week, including staff control, food

control and sales.
- Co-ordinating with the Headquarters on promotional events and other

marketing related events.

**Front and Back of House**:

- Coordinating the entire operation of the restaurant during scheduled shifts.
- Managing and train staff and providing them with feedback.
- Responding to customer complaints.
- Ensuring that all employees adhere to the company's uniform standards.
- Meeting and greeting customers and organising table reservations.
- Advising customers on menu and drink choice.
- Recruiting, training and motivating staff.
- Organising and supervising the shifts of kitchen, waiting and cleaning staff.

**Housekeeping**:

- Maintaining high standards of quality control, hygiene, and health and safety.
- Checking stock levels and ordering supplies.
- Preparing cash drawers and providing petty cash as required.
- Helping in any area of the restaurant when circumstances dictate.

Pay: From RM3,500.00 per month

Work Location: In person


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