Commis - Fook, Kuala Lumpur

Summary **Join Our Culinary Team at Alila Bangsar Kuala Lumpur!** We are looking for a motivated and enthusiastic Commis Chef to join our kitchen brigade. As a Commis, you’ll gain hands-on experience and learn from our experienced culinary team while supporting day-to-day food preparation and ensuring a clean, safe kitchen environment. This is the...

**Responsibility** - Deliver food and beverages from kitchen and bar respectively to the guest ensuring accuracy and timeliness. - Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests. - Keying in of food orders in POS System - Assist in the breakdown, cleaning and set-up of buffets and food...

Summary **Join Our Culinary Team at Alila Bangsar Kuala Lumpur!** We are looking for a passionate and committed Demi Chef to join our kitchen team at Alila Bangsar Kuala Lumpur. In this role, you’ll work closely with the Chef de Partie and senior kitchen team to prepare high-quality dishes, maintain kitchen hygiene, and support daily operations—while...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis - Il Forno is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Job title : Commis Chef** **Department : Yellow Fin Horse (Back of House)** **Reports to : Head Chef** **About Us**: Locally-rooted but globally-connected, the ELSE brand is conceptualised as a modern day sanctuary and a platform for well-heeled travellers to discover and appreciate the local culture, complemented with world-class service and...

Commis 3 is an entry-level kitchen position responsible for assisting in basic food preparation and kitchen operations. The role supports senior kitchen staff to ensure smooth food production, cleanliness, and quality standards are maintained at all times.Key ResponsibilitiesAssist in basic food preparation such as cutting, chopping, peeling, and washing...

**Position Summary**: A Commis Chef operates as the assistant to a Demi Chef and Chef De Partie. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. A part of their duties is to figure out how much supplies of food will need to be ordered. He/she should be aware of the...

The Commis in the Chinese kitchen plays a key supporting role in food preparation and cooking within the high-end, fast-paced environment of a luxury hotel. The position involves working closely with senior chefs to assist in the preparation of authentic Chinese dishes, ensuring the highest quality and presentation standards are met for guests in both à la...

Organization- Hyatt House Kuala LumpurSummaryCome and join us in our journey as we care for people so they can be their best We believe that being your best is about being your true self - engaged, fulfilled and ready to take on the world.Hyatt House Kuala Lumpur, Mont Kiara- will mark the first Hyatt House hotel in Malaysia and South East Asia. Located in...

Are you passionate about creating memorable dining experiences? We're on the lookout for enthusiastic and customer-focused individuals to join our dynamic team as Waiters/Waitresses. If you have a flair for hospitality, a friendly demeanor, and a love for delivering top-notch service, we want you to be part of our team. **Your Duties and...