Wok Chef
23 hours ago
To prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework.
- Prepares meals and other food items served in the wok area.
- Uses recipes and a variety of kitchen equipment to prepare Chinese food according the specifications
- Possesses intimate knowledge of Chinese style cooking as well as an overall understanding of Chinese and general Asian cooking techniques.
- Possesses intimate knowledge of wok operation, rice cookery, specialized Asian vegetable cuts, and sauces related to stir fry and Chinese cooking.
- Monitors customer flow and estimated daily food requirements and supplies, requisitioning items needed on a daily basis.
- Bakes, roasts, boils, fries, and steams meat, fish, vegetables, and other foods.
- Informs Supervisor of any irregularities occurring within the food preparation operation and of customer complaints or other disputes which cannot be readily resolved.
- Maintains a constant awareness of safety and accident prevention, immediately notifying the supervisor and completing an accident report in the event an accident occurs.
- Promotes and maintains the highest level of customer service to all guests while staying alert to their needs.
- Resolves guest complaints within scope of authority; otherwise refers the matter to management. Notifies Supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft.
- Performs other job-related duties as assigned.
**Job Types**: Full-time, Permanent
Pay: RM1,500.00 - RM3,000.00 per month
**Benefits**:
- Additional leave
- Meal allowance
- Opportunities for promotion
- Professional development
Schedule:
- Day shift
- Night shift
- Rotational shift
Supplemental Pay:
- Overtime pay
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Kuala Lumpur: Reliably commute or planning to relocate before starting work (required)
**Education**:
- STM/STPM (preferred)
**Experience**:
- Cooking: 2 years (preferred)
-
Wok Chef
23 hours ago
Kuala Lumpur, Kuala Lumpur, Malaysia Jibbynco Sdn Bhd Full time 60,000 - 90,000 per yearWe are looking for an experienced Wok Chef (CDP or Demi level) to join our kitchen team. The ideal candidate has minimum 5 years of experience in wok cooking and strong knowledge of Asian cuisine.ResponsibilitiesPrepare and cook all wok dishes according to company recipes and standards.Ensure quality, taste, and presentation are consistent for every...
-
Wok Chef
1 week ago
Kuala Lumpur, Malaysia ASIA MEX CONCEPTS SDN BHD Full time**Job description**: - To prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework. - Prepares meals and other food items served in the wok area. - Uses recipes and a variety of kitchen equipment to prepare...
-
Wok Chef
3 days ago
Kuala Lumpur, Malaysia ASIA MEX CONCEPTS SDN BHD Full timeTo prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework. - Prepares meals and other food items served in the wok area. - Uses recipes and a variety of kitchen equipment to prepare Chinese food according the...
-
Executive Chef – Chinese Cuisine
21 hours ago
Kuala Lumpur, Kuala Lumpur, Malaysia Monte Verde (M)SDN BHD Full time 60,000 - 120,000 per yearJob Title: Executive Chef – Chinese CuisineThe Executive Chef – Chinese Cuisine is responsible for overseeing all culinary operations related to Chinese food production. This role ensures authentic flavors, high-quality presentation, seamless kitchen operations, and adherence to food safety standards. The Executive Chef leads menu development, staff...
-
Wok Chef
23 hours ago
Kuala Selangor, Malaysia Palace Butcher Resources Sdn Bhd Full timeComply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...
-
Chef de Partie
22 hours ago
Kuala Lumpur, Kuala Lumpur, Malaysia Four Seasons Hotels and Resorts Full time 40,000 - 120,000 per year*About Four Seasons:*Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
-
Cook / Commis
3 days ago
Kuala Lumpur International Airport, Selangor, Malaysia HOST (MALAYSIA) SDN. BHD. Full time 30,000 - 60,000 per yearKey Responsibilities:Assist in the preparation and cooking of menu items according to established recipes and standards.Support senior chefs in daily kitchen operations, including mise en place and inventory management.Ensure food quality, consistency, and presentation align with brand and customer expectations.Maintain cleanliness and organization of...