Line Cook

**Pre Opening Location: Cheeky Peach, The Palette Setapak. (Pork Free, Serving Alcohol)** **Training Location before pre opening: Peaches & Cream, Ampwalk Jalan Ampang, Kuala Lumpur.** You will be responsible for that station's workflow and getting meals out on time. Oversee the cooking process from start to finish and determine how much time each step...

*** The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to USPH/FDA guidelines. Assistant Cooks are responsible for batch, a la minute, and line cooking techniques. He/she reports directly to the Chef Tournant. The Assistant Cook is responsible for following...

**Responsibilities**: - We are looking for an experienced Cook to join our high calibre team at Magnificent Empire Sdn Bhd in Malaysia. - Growing your career as a Full Time Cook is a great opportunity to develop excellent skills.- JOB ROLE Greet and serve guests by the trained standards of food and beverage quality service, presentation and sanitation, and...

_**CDP & DCDP & COMMIS**_ - **INTERNATIONAL CRUISE LINE**_ Sea the world with International Cruise Line: the adults only, award-winning cruise line with always included luxuries and the most 5-star reviews on TripAdvisor. **THE GIG** We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic...

**Job Requirements** - A required minimum of 1 year plus experience as an Assistant Cook or similar position, within a 5 Star hospitality and/or restaurant environment. - Must be physically fit and in good health, without any previous record of any medical problems, drugaddiction and alcoholism. - Able to communicate in English. - Flexible, stress resistant,...

**Responsibilities**: - Prepare basic food items as per recipes and instructions received from the relevant Supervisor. - Ensure that the allocated station is well kept and maintain impeccable standards of cleanliness, as per Viking’s STAR Service Standards. - Ensure economical work practices and control food production to minimize and/or avoid wastage. -...

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic, talented & eager to learn Chefs to join a fun & fast paced restaurant. We provide fun working environment & plenty of benefits! **Responsibilities** - Set up and stocking stations with all necessary...

We are looking for a professional, energetic, talented & eager to learn Chefs to join a fun & fast paced restaurant. We provide fun working environment & plenty of benefits! **Responsibilities** - Set up and stocking stations with all necessary supplies - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Cook menu...

**Duties and Responsibilities** - To maintain the quality and presentation of all food served and the expedition thereof. - To follow all USPH procedures in all food production and galley maintenance. - To assist the first cook in directing and leading the assistant cooks and trainees. - To ensure back up is provided for the service lines. - To follow all...

The Junior Sous Chef is responsible for supporting the Sous Chef and Executive Chef in the daily operations of the kitchen and ensuring that high-quality cuisine is produced consistently. The Junior Sous Chef works closely with the kitchen staff to assist in food preparation, cooking, plating, and presentation. - Assist the Sous Chef and Executive Chef in...