Multi Restaurant Manager

**Deskripsi Kerja**: Kami mencari seorang **Restaurant Manager** yang berpengalaman dan bersemangat tinggi untuk memimpin operasi harian restoran kami. Calon perlu memastikan kelancaran operasi, kualiti perkhidmatan, kepuasan pelanggan dan prestasi jualan berada pada tahap terbaik. **Tanggungjawab Utama**: - Mengurus dan menyelia keseluruhan operasi harian...

Get ready for the preparation of restaurant operation by following procedures of work during set up and production time. - Daily to promote goodwill by ensuring prompt, efficient, and courteous through achieving daily planning of tasks received. - Prepare food and beverages by strictly following the standard operating procedures. - Fully aware of the...

Job DescriptionJob Summary:An Assistant Outlet Manager supports the Outlet Manager in overseeing daily restaurant operations, ensuring smooth service, staff coordination, and compliance with Halal standards. This role is vital in maintaining food quality, guest satisfaction and operational efficiency in a culturally respectful environment. Key Task:1....

Responsible for overall store performance, including sales, operations, team leadership, and compliance with company standards. The role requires strategic planning, team management, and ensuring excellent customer experience while driving profitability.JOB RESPONSIBILITIES:Lead, train, and develop a high-performing team, ensuring strong leadership at all...

**Role Summary** The role holds a crucial role in overseeing the daily operations of a hotel's restaurant, bar, and banquet facilities. The role manages a team of employees, ensuring cleanliness, compliance with health regulations, and a positive work atmosphere. The responsibilities include training staff, controlling inventories, and managing departmental...

F&B ManagerThe role holds a crucial role in overseeing the daily operations of a hotel's restaurant, bar, and banquet facilities. The role manages a team of employees, ensuring cleanliness, compliance with health regulations, and a positive work atmosphere. The responsibilities include training staff, controlling inventories, and managing departmental...

Job Description: - Assist in daily operations of the cafe, including customer service, order taking, and food/beverage preparation. - Support the cafe team in maintaining cleanliness and organization. - Help manage inventory and restock supplies as needed. - Participate in promotional activities and events within the cafe. - Provide exceptional service to...

**BOOST JUICE BARS** - **Industry: Food & Beverage**_ - **Position: Assistant Store Manager**_ Boost Juice, originally from Australia, is Malaysia's largest juice and smoothie chain has expanded to 150 stores across Malaysia, Singapore, Brunei, Indonesia, and soon Thailand. Boost is not just a smoothie & juice bar - it is an innovative retail concept based...

**Responsibilities**: - Develops and implements strategic sales and project plans to track the progress and to achieve corporate objectives for products and services. - Develops and manages sales and project operating budgets. - Oversees and evaluates market research and adjusts sales and project strategy to meet changing market and competitive...

Job DescriptionJob summary:A Chef de Partie is responsible for running a specific section of the kitchen (wok, grill, sauté). They ensure that dishes from their station are prepared to the highest standards and coordinate with other chefs to maintain smooth kitchen operations.Key Task:Prepare, cook, and present dishes within your assigned section.Supervise...