Demi Chef
2 days ago
Maintains proper personal appearance, hygiene and sanitation.
- Performs duties common to all Sr Chef de Parties and other duties as may be assigned.
- Teach subordinates and follows on the standards and policies
- Replaces Direct Supervisor during his absence.
- Hiring for All day dining restaurants & banquet kitchen.
**Requirements**:
- At least 1-3 Year(s) of working experience in the related field is required for this position.
- Preferably Non-Excutive specialized in Food/Beverage/Restaurant Service or equivalent.
Pay: RM2,500.00 - RM2,800.00 per month
**Benefits**:
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Ability to commute/relocate:
- Bangsar: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma/Advanced Diploma (preferred)
**Experience**:
- Chef: 2 years (preferred)
Work Location: In person
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