Kitchen Crew
2 weeks ago
**Requirements**:
- Mengetahui fungsi dan keadaan yang berpontensi berbahaya dengan penggunaan peralatan dapur. Peralatan yang tajam dan berpontensi berbahaya perlu dikendalikan dengan cara yang selamat dan berkesan.
- Pemain pasukan. Kitchen krew diperlukan untuk bekerja dalam berpasukan bagi mendapatkan pekerjaan mereka selesai dalam aspek standard kod dalam menyediaan makanan yang berkualiti.
**Responsibilities**:
1. Menyediakan bahan SAS (salad dan sos) mengikut resipi yang disediakan
2. Menyediakan bahan masakan termasuk membasuh, mengupas dan memotong sayur.
3. Bertanggungjawab ke atas penyusunan stok (penghantaran pesanan dan penerimaan)
4. Melaksanakan kerja pembersihan asas dan memastikan persekitaran tempat kerja sentiasa bersih.
5. Menyusun, menggubah dan menghidangkan makanan atau minuman mengikut standard yang ditetapkan.
**Benefits**:
- Overtime Allowance - Makanan staff percuma - Cuti Tahunan - KWSP & SOCSO - Medical Benefits - Kerja Masa fleksibel - Peluang tangga kerjaya
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