Supervisor (F&b)

1 week ago


Seremban, Malaysia Talent Houz Staffing Full time

**Job Title: Restaurant Supervisor - (Shabuyaki)**

**Location: Seremban**

**Job Summary**:
**Responsibilities**:

- Assist the management team in overseeing daily restaurant operations.
- Supervise and support staff, including scheduling, training, and performance evaluations.
- Ensure excellent customer service is provided to all guests.
- Handle customer inquiries, feedback, and complaints in a professional manner.
- Monitor inventory levels and coordinate with suppliers to ensure adequate stock.
- Ensure compliance with health, safety, and hygiene standards.
- Foster a positive and productive work environment.

**Qualifications**:

- Minimum 2 years experience in Food & Beverages service or proven experience as Supevisor Restaurant
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- Ability to handle stressful situations and resolve conflicts effectively.
- Knowledge of food safety and sanitation regulations.
- Strong organizational and multitasking abilities.

**Benefits**:

- Competitive salary and performance-based incentives.
- Attendance Allowance
- Meal Provided
- Transport Allowance

**How to Apply**:
**Job Types**: Full-time, Permanent, Fresh graduate

Pay: RM2,500.00 - RM3,000.00 per month

**Benefits**:

- Health insurance
- Meal provided
- Professional development

Schedule:

- Day shift
- Early shift
- Fixed shift
- Weekend jobs

Supplemental pay types:

- Attendance bonus
- Commission pay
- Performance bonus

**Education**:

- STM/STPM (preferred)

**Experience**:

- Food service: 2 years (preferred)

License/Certification:

- Food Handling (preferred)



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