Commis Chef

We are searching for an enthusiastic and eager **Commis Chef** to join our vibrant kitchen team! If you're new to the professional kitchen but have a passion for food and a willingness to learn, we want to hear from you! **Responsibilities**: - **Kitchen Fundamentals**: Learn basic kitchen skills and procedures under the guidance of experienced chefs. This...

About the role We are seeking a talented Commis Chef to join our premium Yakiniku Japanese restaurant in Kota Kinabalu, Sabah. As a Commis Chef, you will be responsible for assisting the Head Chef in preparing and cooking exceptional Japanese cuisine to delight our discerning customers. This is a full-time position that offers a competitive salary and a...

Salary : RM2000 - RM2500 Basic ( Based on experience ) - Working days : 6 days per week (Based on schedule) - Working hour : 8 hours per day (Based on schedule) - Location : Kota Damansara - Benefits : EPF & SOCSO, AL & MC - After 3 months convert to permanent **Position**: - Commis Chef **Kindly whatsapp 60162037522 if interested send the information...

Salary : RM2000 - RM2500 Basic ( Based on experience ) - Working days : 6 days per week (Based on schedule) - Working hour : 8 hours per day (Based on schedule) - Location : Kota Damansara - Benefits : EPF & SOCSO, AL & MC - After 3 months convert to permanent **Position**: - Commis Chef **Kindly whatsapp 60162037522 if interested send the information...

**Vacancy/ Hiring** Head Chef Sous Chef Chef de Partie (CDP) Kitchen Commis 012 833 6003 **Job Types**: Full-time, Permanent Pay: RM1,500.00 - RM5,428.72 per month

About the role As a full-time Commis 1 at SOFLOVA FOOD INDUSTRIES SDN. BHD., you will be an integral part of the kitchen team, supporting the Head Chef and Sous Chef in the preparation and cooking of high-quality meals for our guests in Kota Kinabalu, Sabah.What you'll be doingAssisting the Head Chef and Sous Chef in food preparation, including washing,...

At least 2 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

What You'll DoAssist the Head Chef & Sous Chef with food preparation (washing, chopping, seasoning).Cook and plate dishes to our exact standards.Maintain a clean and organized workstation.Ensure food safety & hygiene at all times.Support your teammates and coordinate with service staff to deliver meals on time.What We're Looking ForAt least 1 year of...

Kitchen Commis Job Scope :Responsibilities:Assist in food preparation such as chopping, portioning, and basic cooking tasksMaintain cleanliness of kitchen areas, utensils, and equipmentEnsure ingredients are properly stored, labelled, and organizedSupport chefs in daily mise en placeFollow hygiene and safety standards at all timesPerform any other kitchen...

**Job Summary**: The Kitchen Assistant will work closely with the Chef de Partie and the kitchen team to support basic food preparation and maintain a clean, safe, and organized kitchen. This role involves assisting with cooking, plating, and handling kitchen-related tasks while adhering to food safety regulations. **Key Responsibilities**: - **Food...