Assistant / Restaurant Manager

**Responsibilies**: **1) Restaurant Operations** - Plan, review and execute inventory management, control and to make purchases and stocks based on sales volume - Oversee the execution of cash management through validation of accuracy by conducting check on cash float, change, documentation and collection - Plan and manage staff scheduling and deployment to...

Ready to lead with passion and create unforgettable dining experiences?At Nando's, we're looking for a motivated Assistant Restaurant Manager to inspire our team, deliver outstanding service, and keep our restaurant running seamlessly.What You'll DoLead, motivate, and support your team to deliver great results.Oversee daily operations including scheduling,...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

OVERVIEWThe Senior Restaurant Manager oversees the operations of the fine dining restaurant, ensuring exceptional service, high standards, and memorable guest experiences. This role leads the team in delivering seamless service, maintaining quality, and driving revenue growth while upholding the establishment's reputation.THE JOBSCOPELead daily operations of...

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment process. - In charge...

**Job Summary** The F&B Supervisor is responsible for overseeing daily operations of the restaurant/outlet, ensuring high standards of service, quality, and guest satisfaction. This role involves supervising staff, maintaining smooth operations, monitoring inventory, and assisting the F&B Manager in achieving business goals. **Key Responsibilities** -...

NOW HIRING: Front of House (FOH) Assistant ManagerDepartment: Operations – Service & Guest RelationsLocation: BangsarStep into the spotlight as a Front of House Assistant Manager, leading the guest-facing service operations in a vibrant restaurant and club environment. You'll be the key person ensuring every guest enjoys a seamless, memorable experience...

Position**:Restaurant Manager** | Synergy Dining Group Sdn.Bhd. (Bangsar Shopping Centre) - Job Responsibilities:_ - Overall responsible for smooth operations and profitability of the outlet. - Ensure a satisfactory/pleasant dining experience for our customers. - Build sales and control costs within the budget to meet/exceed expected business results. -...

Job description Responsibilities; 1) Supervise day-to-day activities and assist in the food and beverage outlets 2) Create innovative programs and promotions that drive revenue through increased guest patronage 3) Aid in all financial budgeting operations to maximize profitability 4) Manage restaurant team to provide customers with the highest quality...

**Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B experience will be an advantage) 1. Provide Leadership and manage shift in achieving company goal 2. Manage the store team to provide customer with the highest quality product and excellent service 3. Monitor and manage...