Restaurant Managers

**Responsibilities**: - Greet and seat customers and serve them in a professional, discreet and personalized way. - Take orders and serve food and beverage to customers according to restaurant standards. - To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction. - To be able to explain, recommend and upsell the...

'¢ Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. '¢ Maintain high standards in Quality, Service, Cleanliness and Value (QSCV) at any time. '¢ Review employee's performance report from assistant manager/management trainee and supervisors in order recommendation of wages/promotion. '¢...

Job Summary: Key Responsibilities: Supervise daily restaurant operations to ensure efficiency, quality, and customer satisfaction. Manage and schedule staff including hiring, training, and performance evaluations. Ensure compliance with health, safety, and sanitation regulations. Oversee inventory management and coordinate with suppliers for timely...

Position Overview:We are seeking an experienced Restaurant Manager to oversee the operations of our all-day dining/speciality restaurant located in KLIA. As the Restaurant Manager, you will be responsible for managing the daily activities of the restaurant, ensuring excellent guest experiences, and achieving financial targets. This is a leadership role that...

Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. - Take responsibility for the business performance of the restaurant. - Planning and analyse restaurant sales levels and profitability. - Prepare reports at the end of the shift/week. - Create and execute plans staff...

JOB TITLE : RESTAURANT MANAGERREPORTS TO : AREA MANAGER / OWNERPRIMARY OBJECTIVE OF POSITION:The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of...

**Responsibilities for Position : Restaurant Management Team (Assistant Restaurant Manager & Shift Manager)** - Manage the Operating Plan based on Head of Operation / Company plans and discusses the performance expectations with the restaurant management team (RMT). - Monitors the restaurant’s performance in all key result area (KRA) and follows-through on...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 24-May-23 Restaurant Manager DAIMAN LANDMARK HOTEL Job Description **Description** 1. Responsible for overall administration and operation of the restaurant/bar and to maintain a high and consistent standard of service in line. 2. Hire, train, supervises and disciplines all outlet staff. 3. Able to control...

About the role Join the dynamic team at Vivo Food Sdn Bhd as an Assistant Restaurant Manager. In this full-time position based in Johor Bahru, Johor, you will play a vital role in driving the success and growth of our restaurant operations. With a strong focus on providing exceptional customer service, you will work closely with the Restaurant Manager to...

**Responsibilities: Restaurant Management Team (Assistant Restaurant Manager & Shift Manager)** - **Operational Planning & Performance**: - Execute the restaurant’s Operating Plan in alignment with directives from the Head of Operation and company goals. - Communicate performance expectations clearly to the Restaurant Management Team (RMT). - Monitor the...