Supervisor (F&b Restaurant)

**An F&B Supervisor in a Halal restaurant oversees the daily operations of food and beverage service, ensuring smooth coordination between kitchen and service teams while upholding Halal standards.This role is essential in maintaining food quality, guest satisfaction and compliance with Halal dietary laws.** **Key Task**: 1. Supervise front-of-house...

**Responsibilities**: - Manage all F&B day-today operations within budgeted guidelines to the highest standards - Lead F&B team by attracting, recruiting, training and appraising talented personnel - Preparing work schedules and completing documentation in a timely manner. - Planning the venue layout according to the number of guests and the type of...

**Newly graduated in Degree? Looking for Singapore job?** **Build your career with us through our Management Trainee Programme **that will bring you on the fast route to **becoming a Branch Manager OR Team Leader** at our **Dining Restaurant/ Confectionery Bakery outlets.** As a Management Trainee, **you will be trained to handle full F&B Operations...

**LoVita Tanjung Bidara Beach Resorts, Melaka.** An F&B Attendant is responsible for presenting and preparing high quality food to deliver an excellent staff experience while ensuring all mis-en-place is in place and surfaces are kept clean and tidy. **Duties and Responsibilities**: - Serve and clear food and beverage items in an unobtrusive and...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods, and continuously make necessary improvements - Identify customer's needs and respond proactively to all of their concerns - Lead F&B team by...

Interact and engage with restaurant guests and maintains high-quality service standards Motivate team members and maintain a high level of team spirit (or team cohesiveness) Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels from a Colleague, Guest, and Owner perspective Support the daily operation in...

To Direct and Supervise All Service Staff. - To prepare a checklist on how the restaurant should be checked before its daily opening hour. - To conduct pre-service briefings and keep staff updated on current information. - To check staffs uniforms, grooming and general appearance. - To brief staff on daily specialties and any other special events - To read...

**DUTIES AND RESPONSIBILITIES** - The primary objective is to assist the Restaurant Manager to train staff members and develop the skills and ability of these members of staff (F&B) to handle guest situations properly and in an efficient and courteous manner in accordance with the Concorde Policies and Procedures. - Controls the direction and implementation...

**Job Number** 24018403 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service Expert** Our jobs aren’t just about putting food on...

Chinese Restaurant Supervisor will oversee daily restaurant operations, support the management team, and ensure that all guests receive an outstanding dining experience. This role is ideal for someone with strong leadership skills and a passion for the restaurant industry. Pay: RM3,000.00 - RM4,000.00 per month Schedule: - Fixed shift Expected Start...