Restaurant Asst Manager

About Us:GalahGala is a well-established Chinese seafood restaurant known for its quality dishes and excellent dining experience. As part of our growth plans, we are exploring new concepts to expand our offerings in the future. We are looking for a highly disciplined and proactive Restaurant Manager to lead operations, drive performance, and ensure an...

At IF ONLY, we believe hospitality is an art — one that begins with heart.We're looking for a Restaurant Manager who is passionate about people, food, and community, and who finds joy in creating experiences that linger long after the last bite.This role is for someone who leads with warmth, purpose, and presence — a manager who thrives on mentorship,...

**Job Summary** We are seeking an experienced and motivated Manager (Head of Floor Operations) to oversee the daily operations of our new Modern Mediterranean restaurant in KLCC. This role requires strong leadership, operational excellence, and the ability to deliver exceptional guest experiences while reporting to the Working Director and Group Operations...

We are looking for a friendly and reliable Cashier (open to both men and women) to join our restaurant team. Responsibilities include handling customer payments, issuing receipts, managing the cash register, and providing excellent customer service. Experience is preferred but not required — training will be provided. **Requirements**: Good communication...

Job DescriptionASST CHEF1) Reporting directly to Head Chef/Executive Chef2) Main focus and responsibility shall be Havana KL the flagship restaurant and central kitchen3) To develop attractive menus and create standard recipes cards with pictures as per restaurant's policies and procedures4) To inspect store rooms, refrigerators and freezers every day to...

**Assistant Restaurant Manager / Supervisor** **Locations**: IOI Putrajaya - _Ombak Kitchen_ We are seeking experienced and passionate individuals to join our team as **Assistant Restaurant Manager** or **Supervisor** at _Ombak Kitchen_. If you thrive in a fast-paced F&B environment and have strong leadership skills, we’d love to hear from...

Restaurant Captain (Location at Suria KLCC) - Responsible for implementing workflow procedures. Their duties include supervising employees during day-to-day tasks, providing customer support in escalated situations and managing the overall workflow of a workplace. **Job Types**: Full-time, Permanent **Salary**: RM3,000.00 - RM5,000.00 per...

**Responsibilities**: - Oversees activity of Restaurant Manager / Asst. Restaurant Manager and ensures maximum service is extended to the guests in his assigned station. It should be noted that Supervisor can be designated in charge of any area at any time and therefore must have full and comprehensive working knowledge of all areas within the Food and...

**Job description** **Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment...

As Restaurant Manager for a Mediterranean restaurant, you will be overseeing Nizza, Pool Bar and Cigar Lounge. Your role would be multifaceted, requiring strong leadership, organizational, and interpersonal skills to effectively manage all aspects of the business and create a positive dining experience for guests. - **Operations Management**: - _Overseeing...