Restaurant Supervisor

2 weeks ago

Kuala Lumpur, Malaysia Supermee Sdn Bhd Full time

**Responsibilities**
- Training restaurant staff
- Proper standards of hygiene and sanitation are maintained
- Checking in on dining customers to enquire about food quality and service
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked
- Monitoring the restaurant’s cash flow and settling outstanding bills
- Reviewing customer surveys to develop and implement ways to improve customer service
- Resolving customer complaints in a professional manner

**Requirements and skills**
- Proven work experience as a Supervisor at F&B
- Able to working at _**Non-Halal Restaurant**_
- Fluent in Mandarin and English
- The ability to work in a fast-paced environment
- Strong management skills
- Excellent organizational skills
- Effective communication skills
- Exceptional customer service skills

**Salary**: RM2,500.00 - RM3,500.00 per month

**Benefits**:

- Meal provided

Schedule:

- Day shift

Supplemental pay types:

- Attendance bonus
- Overtime pay

**Experience**:

- Supervisor: 1 year (preferred)

**Language**:

- Mandarin (preferred)

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