Kitchen Crew
5 days ago
**WORKING SHIFT**:
- 10:30AM-7:30PM
- 12:00PM-9:00PM
- 2:00PM-11:00PM
**WORKING DAYS**:
- 48 Hours/ Week
- 6 Days/ Week
**JOB RESPONSIBILITY**:
- Responsible in making sure kitchen section is in clean condition and maintaining the SOP required
- Assembling burgers according to the steps and following the request by customer
- Handling the hot stations like griddles and fryer with high level of cautions to avoid any incidents
- To assist in replenishing the ingredients in timely manner
**JOB REQUIREMENTS**:
- Prior experience in similar type of role will be added advantage
- Possess great hospitality skills, able to communicate with customer properly in assisting them
- Abe to work under pressure, especially during rush hour in the restaurant
- Able to cope with the stress and can do your works efficiently in such conditions without taking it out on customer
**Salary**: RM1,500.00 - RM1,800.00 per month
**Benefits**:
- Opportunities for promotion
- Professional development
Schedule:
- Fixed shift
Supplemental pay types:
- Overtime pay
-
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