Demi Chef
5 days ago
We are looking for individuals who have a good knowledge on Kitchen, a team player and enjoys to create dish with outstanding personality and skills.
**Requirements**:
- Fresh graduate and entry-level is encourage to apply
- Training provided
- Able to work on weekends and Public Holiday
- Positive and approachable manner
- Basic understanding of cooking techniques and kitchen operations.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Willingness to learn and take direction from senior chefs.
**Key Responsibilities**
- Preparation, cook dishes, and packing according to standards.
- Anticipate and solve problems quickly, with the ability to think ahead during service.
- Perform ingredient stock checks and communicate shortages in advance.
- Maintain clear communication — share feedback, clarify instructions when needed, and contribute creative ideas.
- Keep a clean and organized workstation; follow hygiene and safety standards.
**Job Types**:Full-time, Permanent
**Starting Pay from**:RM2,300.00 per month
**Benefits**:
- Meal allowance
- Opportunities for promotion
- Professional development
**Work Location**:Yolek Fresh SS14**
Work in fun and all-around healthier environment
**Job Types**: Full-time, Permanent, Fresh graduate
Pay: From RM2,300.00 per month
**Benefits**:
- Maternity leave
- Opportunities for promotion
- Professional development
Work Location: In person
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