Service Crew

11 hours ago

Puchong, Malaysia KyoChon Sdn.Bhd Full time

**Kitchen Assistant**
- Prepare food and beverage menu in accordance with defined standards and recipes.
- Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating.
- Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations.
- Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.
- Promptly report food quality or shortage problems to Assistant Kitchen Manager & Kitchen Manager.
- Adhere strictly to safety and sanitation regulations.
- Work safely around kitchen equipment and report any maintenance issues to the Assistant Kitchen Manager & Kitchen Manager.
- Perform all other tasks assigned by the Senior Kitchen Assistant/ Assistant Kitchen Manager / Kitchen Manager.

**Service Crew**
- Greeting customers as they arrive and showing them to their table.
- Giving out menus and taking orders for food and drink.
- Introducing customers to our brand and menu and recommend signature menu items of the restaurant.
- Serving food and drinks on time.
- Dealing with bill payments.
- Making sure tables are clean and ensure that hygiene standards are kept at all times.
- Ensure service areas are well stocked with supplies such as napkins and tableware.
- Work closely with other team members to ensure excellent service is provided to all customers.

**Benefits**:
Staff Meal Provided
EPF,SOSCO, EIS

**Malaysian only.**
**Require to go through on job training at training outlet**

If you have any inquiry, can contact HR KyoChon 017-2941116 (Ms Nadia)

**Job Types**: Full-time, Permanent, Fresh graduate

**Salary**: RM1,500.00 - RM2,500.00 per month

**Benefits**:

- Meal provided

Schedule:

- Rotational shift

Supplemental Pay:

- Attendance bonus
- Overtime pay

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