Cafe Manager
1 week ago
A Cafe Manager is responsible for managing the daily operations of a cafe, including scheduling staff, training employees, ordering supplies, monitoring finances, and maintaining a clean and inviting environment. They also nurture customer relationships, resolve issues, and strive to create a popular and reputable local cafe.
Tasks and Responsibilities:
- Manage day-to-day operations of the cafe
- Hire and onboard new wait staff and baristas
- Train employees on drinks preparation and proper use of coffee equipment
- Coordinate with vendors and order supplies, as needed (like takeaway cups, coffee, milk and other ingredients)
- Maintain updated records of daily, weekly and monthly revenues and expenses
- Add new menu items based on seasonality and customers’ preferences (for example vegan coffee drinks)
- Advise staff on the best ways to resolve issues with clients and deliver excellent customer service
- Ensure all cafe areas are clean and tidy
- Nurture friendly relationships with customers to increase loyalty and boost our reputation
**Salary**: RM2,500.00 - RM4,000.00 per month
**Benefits**:
- Free parking
- Meal provided
- Opportunities for promotion
Schedule:
- Day shift
- Evening shift
- Holidays
- Weekend jobs
Ability to commute/relocate:
- Georgetown: Reliably commute or planning to relocate before starting work (preferred)
**Experience**:
- Cafe Manager: 5 years (preferred)
**Language**:
- Chinese (preferred)
- English (preferred)
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