Commis 2 (Kolumpo Kopitiam Puncak Alam)

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

Receive sort and process the parcels correctly according to the standard operation procedure (SOP), policies, and company’s strategy. - Scan labels to ensure parcels are shipped to the right destination. - Keep a clean and safe working environment and optimize space utilization. - Report all operation problems to the superior. - Other duties as assigned....

Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas ( STARBUCKS & COFFEE BEAN PREFFERED ) - Clean or sanitize work areas, utensils, or equipment. - Clean service or seating areas. - Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning. - Describe menu items to customers...

Maintain restaurant areas in a clean and sanitary condition at all times. - Cleaning, buffering, hovering, sweeping and washing floors, walls, and ceilings to be carried out per company procedures and safe systems of work to the contract specified standard, and recorded in the cleaning schedules. - Ensure the chemical store is kept clean and tidy. -...

**Job Description - Commis / Kitchen Crew** **Location**: The Hillpark Cafe, Puncak Alam **Position**: Commis / Kitchen Crew (Full-Time / Part-Time) **Role Purpose** To assist in the preparation, cooking, and presentation of food at The Hillpark Cafe, ensuring that hygiene, quality, and safety standards are consistently met. **Key Responsibilities** -...

Greet and escort customers to their tables. - Present menu and provide detailed information when asked (e.g, about portions, ingredients or potential food allergies). - Prepare tables by setting up silverware. - Inform customers about the day’s specials. - Offer menu recommendations upon request. - Up-sell additional products when appropriate. - Take...

Assist the Manager in planning and implementing strategies to attract customers - Coordinate daily customer service operations (e.g. sales processes, orders and payments) - Track the progress of weekly, monthly, quarterly and annual objectives - Monitor and maintain store inventory - Evaluate employee performance and identify hiring and training needs -...

Responsible for keeping the floor area neat. They need to mop and sweep the floor. - Keep everything in kitchen areas clean and sanitized. They wash the tables, utensils, - cabinets and other equipment in the kitchen that are used for food preparation. - Get rid of the trash on a regular basis AND replace garbage bags after the garbage is thrown and wash it...

Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas ( STARBUCKS & COFFEE BEAN PREFFERED )Clean or sanitize work areas, utensils, or equipment.Clean service or seating areas.Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.Describe menu items to customers or suggest...

Maintain restaurant areas in a clean and sanitary condition at all times.Cleaning, buffering, hovering, sweeping and washing floors, walls, and ceilings to be carried out per company procedures and safe systems of work to the contract specified standard, and recorded in the cleaning schedules.Ensure the chemical store is kept clean and tidy.Accompany...