Sommelier
1 day ago
1. Greets and assists customers and provides outstanding customer service
2. Build and sustain an excellent relationship with customers
3. Handle customer, staff complaints and feedback
4. Manages the area and personal presentation for the best sales appearance
5. Providing an excellent service quality for all products and services offered to customers
6. Advise guests on various beverages based on their personal tastes and food choices
7. Ensure wines are served at the right temperature and within the proper glassware
8. Oversee closing and opening procedures of the outlet
9. Accurately completes sales using POS system according to established procedures
10. Managing an accurate inventory of wines, spirits, accessories, packaging items, and any other assets / consumables while operating with the RFID Inventory Management System
11. Assist in various events and to assist other departments when needed to drive the beverage sale of the company
12. Complying with health and safety regulations
13. Keeping up to date on trends and news of the beverage / restaurant industry
职位类型:全职
薪资: RM3,000.00至RM5,000.00(每月 )
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