Commis

23 hours ago


Subang Jaya, Malaysia Empire Hotel Subang Full time

**QUALIFICATION REQUIREMENTS**:

- Reading, writing and oral proficiency in the English and Bahasa Malaysia.
- To have attended a catering college or trade course or have completed an apprenticeship at a respected establishment, and they could have up to four years total experience.
- Demonstrate a willingness to improve their skills and knowledge and display an eagerness to work in our establishment.
- To have an idea of their chosen proficiency field within the kitchen establishment would be an advantage.
- Due to the high level of training required to ensure proficiency, the person should display a profile of being open to training and gives the appearance of being able to understand or to grasp the training that will be given.

**JOB DESCRIPTION OF COMMIS**
- Prepare food and provide prompt, courteous, and accurate service to all the customers as per organizational standards of quality, as directed.
- Control food wastage without compromising on food quality.
- Prepare all place in production sections for smooth kitchen operation, as directed.
- Ensure hygiene and cleanliness of his/her area at all the times.
- Assist chef de partie in implementing and following organizational standards on food quality, preparation, and presentation.
- Be responsible for maintaining all kitchen equipment in his/her area in good working condition.
- Take responsibility for adherence to all organizational policies and procedures.
- Maintain complete hygiene in his/her work area and adhere to the HACCP standards.
- Ensure exact collection of perishables, grocery, and meat/fish items as per the storeroom requisition.
- Ensure timely cleaning and sanitization of all the equipment and tools in appropriate hygienic manner.
- Recommend daily requirement from store room to the Head Chef.
- Maintain daily log book and registering equipment issues, and any critical information to be passed on to higher authority.
- Recommend quality status on all the products in kitchen.
- Provide assistance to all subordinates and peers of various kitchens.
- Promote excellent relations and professionalism among all staff in his/her kitchen and with related departments.
- Coordinate with other food and beverage section, engineering, housekeeping, etc.
- Ensure appropriate and professional communication with all the team members at all given times.
- Attend behavioural, vocational, and skill-related training, to enhance his/her skills and develop multi-functionality.

**Job Types**: Full-time, Permanent

Pay: RM2,000.00 - RM2,500.00 per month

**Benefits**:

- Additional leave
- Health insurance
- Meal provided

Schedule:

- Fixed shift
- Rotational shift

Supplemental Pay:

- Overtime pay
- Yearly bonus


  • Commis Pastry Chef

    1 week ago


    Subang Jaya, Malaysia Mbf Finance Berhad Full time

    **We’re Hiring: Pastry Commis Chef** We are an upcoming artisan pastry shop in Subang Jaya, passionate about blending classic French techniques with a modern Malaysian touch. To support our growing team, we are looking for a dedicated Commis Pastry chef who is eager to learn, grow, and contribute to creating high-quality pastries that delight our...

  • Commis

    22 hours ago


    Subang Jaya, Malaysia ANSARCOMP (M) SDN BHD Full time

    Job Description for Commis: 1) Assist in the preparation of ingredients, mise en place, and basic cooking task accordingly to established recipes and guidelines. 2) Work in specific sections under the supervision of more experienced chefs 3) Follow recipes and instructions accurately to ensure consistency in flavour, presentation and quality of dishes. 4)...

  • Kitchen-commis

    2 weeks ago


    Hang Tuah Jaya, Malaysia AMVERTON HERITAGE RESORT AYER KEROH Full time

    As a Commis Chef,, you will be an integral part of the kitchen team, assisting with food preparation, cooking, and maintaining cleanliness. This role provides an excellent opportunity to develop your culinary skills and progress within the kitchen brigade. We are looking for fresh grad or with basic experience. 1 x pastry commis. 1 x commis. **Job...

  • Commis 2 - Pastry

    2 weeks ago


    Petaling Jaya, Malaysia Hotel Armada (PJ) Sdn.Bhd Full time

    **Scope**: To prepare kitchen mis-en-place for day to day kitchen operation and banquet operation. To set up buffet line when required.. Position Available for Pastry. **Job Description**: - To report to work area promptly according to duty rooster, in full clean uniform and ensure that personal hygiene are to standards. - To pick up store items that has...

  • Commis Chef

    3 days ago


    Subang Jaya, Selangor, Malaysia Juz Eat Food & Catering Full time 1,200 - 120,000 per year

    Position Title: Commis Chef / Demi Chef / Chef de PartieResponsibilities:Assist chefs in food preparation and cooking.Collaborate with kitchen staff to ensure timely and efficient meal production.Maintain cleanliness and hygiene in the kitchen area.Support in inventory management and ordering supplies.Follow food safety and sanitation...

  • Kitchen Commis

    7 days ago


    Petaling Jaya, Malaysia Sideline Sdn. Bhd. Full time

    In the commis chef role, you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the meals produced. A successful applicant for this role must be...

  • Commis Chef

    3 days ago


    Subang Jaya, Selangor, Malaysia PLAYA Racquet Club Full time 24,000 - 30,000 per year

    PLAYA Racquet Club is looking for a passionate and hardworking Commis Chef to join our vibrant kitchen team. If you love food, flavours, and the fast-paced energy of a professional kitchen, this is your chance to learn, grow, and be part of something excitingWHAT YOU WILL DOAssist in daily food preparation and basic cooking tasksFollow recipes and...


  • Subang Jaya, Malaysia VCR Holdings Sdn Bhd Full time

    We are looking for a dedicated and enthusiastic Commis to join our kitchen team. In this role, you’ll support the back-of-house operations, assist in preparing high-quality menu items, and ensure the kitchen runs smoothly. This is a great opportunity to grow your culinary skills in a dynamic environment. What You’ll Do: - Collaborate with the kitchen...


  • Subang Jaya, Malaysia Winenrich Enterprise Sdn Bhd Full time

    **Commis (Jnr.) Chef** **Responsibilities**: - Assist in preparing meals ingredients which includes baking, cleaning, washing, peeling, chopping, butchering, and portioning the ingredients. - Cooking and plating all the dishes according to SOP and assist Chef in charge. - Helping with receiving, deliveries and restocking - Make sure the station clean,...

  • Commis I

    2 weeks ago


    Subang Jaya, Malaysia Empire Hotel Subang Full time

    **QUALIFICATION REQUIREMENTS**: - Reading, writing and oral proficiency in the English and Bahasa Malaysia. - To have attended a catering college or trade course or have completed an apprenticeship at a respected establishment, and they could have up to four years total experience. - Demonstrate a willingness to improve their skills and knowledge and...