Commis - Main Kitchen (Immediate Hiring)

**JOB REQUIREMENTS**: **JOB RESPONSIBILITIES**: - Understand kitchen orders and works efficiently with team members - Responsible for food preparation - Communicate effectively with team member and Chef - Report any maintenance issues to Chef on duty promptly to avoid interruption of kitchen operation **JOB LOCATION**: - Central Kitchen (Asia School of...

**SCOPE**: To prepare kitchen mise-en-place for day-to-day kitchen and banquet operation. To set up buffet line when required. To assist Commis 2 and Commis 3 in preparation of food and serving. **JOB SPECIFICATION & RESPONSIBILITIES** 1. To report for duty on time and in the manner specified: Well groomed, clean uniform, kitchen scarf, kitchen towel,...

At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli and packing sections. - Carry out...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. - **After SPM student welcoming to apply.** **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli and packing sections. - Carry out...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. - **After SPM student welcoming to apply.** **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli...

The Commis in the Chinese kitchen plays a key supporting role in food preparation and cooking within the high-end, fast-paced environment of a luxury hotel. The position involves working closely with senior chefs to assist in the preparation of authentic Chinese dishes, ensuring the highest quality and presentation standards are met for guests in both à la...

**JOB REQUIREMENTS**: - Min Qualification: Certificate in culinary/apprenticeship/training/ mid-level management/Food Safety Handling (HACCP)/Basic Food Hygiene - Min Experience at least 4 years working in kitchen and management experience involving kitchen safety, sanitation and food handling. **JOB RESPONSIBILITIES**: - Overseas preparation, cooking and...

Job SummaryAs a Commis, you will assist in the preparation, cooking, and presentation of authentic Mediterranean dishes, ensuring high culinary standards are maintained in line with Sofitel's brand excellence. You will work closely with senior chefs to deliver exceptional dining experiences that reflect creativity, freshness, and refinement.Main...