Restaurant Supervisor

**Responsibilities**:
1. Taking care day-to-day operations & ensuring smooth operation on the respective in charged outlets.

2. Responsible for employee's performance, discipline and schedule.

3. To ensure outlet activities are operated smoothly and according to the Standard Operating Procedures.

4. Performs other assignment as defined & delivered by Management.

**Job Requirement**:
2. 6 days per weeks & able to work on weekend Sat/ Sun & Public Holidays.

3. Self-motivated with positive attitude..

4. Working location base in USJ10, Subang Jaya.

**Benefits**:
1. Sale Incentive & Annual Bonus

2. Annual Leave, Bonus & Increment

3. Transportation allowance

4. EPF / Socso & EIS

5. Group PA Insurance

Pay: RM2,300.00 - RM3,500.00 per month

**Benefits**:

- Maternity leave
- Opportunities for promotion
- Professional development

Schedule:

- Rotational shift
- Weekend jobs

Supplemental pay types:

- Overtime pay

**Education**:

- STM/STPM (preferred)

**Experience**:

- Restaurant Management: 1 year (preferred)

**Language**:

- Malay & English (required)