Culinary Internship

We are looking for internship hospitality & culinary students for these positions: 1. Service Crew 2. Barista 3. Commis **Job Type**: Internship Contract length: 4 months **Salary**: RM1,000.00 per month Schedule: - Rotational shift

With a passion for homecooked food since 2017, Hometaste is on a mission to empower home recipes or food with technology, preserving these recipes by sharing it with the world. Starting out as a platform, Hometaste connected foodies with home chefs dedicated to bringing the best of home recipes to everyone, allowing home chefs to earn some side income. As...

**Position Overview**: We are seeking a passionate and dedicated Culinary/ F&B Intern to join our team where you're given the opportunity to gain hands-on experience in a fast-paced F&B environment. Under the guidance of experienced chefs and kitchen staff, you will assist in various aspects of food preparation, cooking, plating, and kitchen operations. This...

We are open for internship placements in various departments within our company. Locals and international students are encouraged to apply. - For hospitality and tourism studies: Food and Beverage, Housekeeping, Culinary, Reception, and Reservation - For administrations and business study: General Administration, Accounts & Finance, Marcom, Sales -...

Requirements: - Specialized in Culinary & Hospitality or equivalent. - Willingness to learn and help other out to work as a team. - Exhibit flexible, proactive and positive character. - Able to understand the sense of urgency and how time moves differently in a kitchen. - Self discipline and is not afraid to ask question when in doubt. - Basic communication...

**Job Responsibility**: - Assist on documentation and filing - Market research and study - Sourcing new vendor for new products - Any ad-hoc tasks assigned by the management **Requirements**: - Diploma or Degree in Business Studies, Hospitality Management, Food Science Management, Culinary Art or any other related field - Able to adapt changes and must be...

**Job Responsibility**: - Assist on documentation and filing - Market research and study - Sourcing new vendor for new products - Assist on menu creation and development - Assist on food tasting and photo/ video shooting - Any ad-hoc tasks assigned by the management **Requirements**: - Diploma or Degree in Business Studies, Hospitality Management, Food...

**Job Responsibility**: - Assist on documentation and filing - Market research and study - Sourcing new vendor for new products - Assist on customer service enquiry (written or verbal) - Data analysis - Any ad-hoc tasks assigned by the management **Requirements**: - Diploma or Degree in Business Studies, Economics, Hospitality Management, Food Science...

**Responsibilities**: - Assist on the menu creation & development process - Assist on the Food Tasting program and coordination the session (planning, photo/ video shooting, reporting and others) - Perform research and market survey for the food/ menu development - Any ad hoc task given by the superior or management **Requirements**: - Minimum Diploma in...

**Job Responsibility**: - Assist on documentation and filing - Market research and study - Sourcing new hiring channel and platform - Recruitment activities - Employee Relation & Engagement - Payroll documentations - Any ad-hoc tasks assigned by the management **Requirements**: - Diploma or Degree in Human Resources Management, Business Studies,...