Bartender

**Key Responsibilities**:

- The Bartender at The Ormond Hotel Sandakan serves as a professional mixologist expert, supporting the Food & Beverages Department in ensuring the seamless operations and administrations of its functions.
- Provide a comprehensive luxury mixology experience, delivering exceptional bartending services and maintaining professional guest relations across all departmental outlets, while adhering to established legal and operational standards.
- Oversee the daily operations of the bar, including beverage preparation, stock management, and maintaining a clean, organized workspace, ensuring efficient operations in line with resort standards. Deliver high-end guest relations across all outlets, ensuring seamless service and exceptional experiences. Foster a welcoming atmosphere that reflects luxury mixology services, while maintaining professional guest relations and ensuring strict adherence to established legal and operational standards.
- Executing comprehensive administration for the department such as food and beverage pairing, menu creations, research and development, sales and marketing strategies, hygiene and maintenance inspection, decoration and setting, emergency response, and more.
- Responsible in executing professional and ethical communication in every platform for the department outlets.
- Possessed abilities in maintaining professional and ethical relationship between stakeholder, employer, employee and third-parties.
- Executing comprehensive department’s financial aspect such asset inventories, store and receiving process, point-of-sales transaction, revenue reports, procurements, and more.
- Abilities in adapting the modernization of system and work-flow accords to industrial revolutions.
- Performing professional and harmonious working relationships with stakeholder, employer, employee and third-parties.
- Strictly bound to Occupational, Safety, and Health regulations ruled by the authorities bodies and company regulation while performing duties.
- Strictly bound to rules, regulations and policies sets by the company in every aspect such grooming standard, rules to live by guideline, act’s of misconduct guideline.
- Performing any duties or responsibilities assigned by management as required, ensuring they are executed efficiently, to the highest standard, and without failure.

**Position Requirement**:

- Certificate, Diploma, Degree (or above) in Bar Mixology, Bartender, and more.
- Additional certification such as Customer Service, and more.
- Minimum of 2-years experience in Bartender role.
- Experienced serviced in luxury hotels or resort.
- Great communication or interpersonal skills.
- Technology savvy, and more.
- To possess and maintain the required skills, knowledge, abilities, and certifications in accordance with applicable international or local standards, as mandated by relevant laws and regulations, and to update them as necessary from time to time.

**Job Types**: Full-time, Permanent

Pay: RM2,500.00 - RM2,800.00 per month

**Benefits**:

- Dental insurance
- Flexible schedule
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development

Work Location: In person