Barista

BARISTA prepares and serves coffee, tea and other beverages to customers, ensuring high-quality service and customer satisfaction. Resposibilities include operating coffee equipment, handling cash or card transactions, mantaining cleanliness, restocking supplies, and assisting with menu recommendation. Strong communication, Time management and customers...

Barista's prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit. Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to...

Tugas & Tanggungjawab Utama 1. Penyediaan Minuman - Menyediakan minuman panas dan sejuk seperti kopi, teh, jus, dan minuman signature restoran. - Memastikan setiap minuman ikut resepi standard (SOP). - Mengawal stok bahan minuman seperti susu, syrup, serbuk minuman, ais, buah-buahan, dan lain-lain. - Menjaga konsistensi rasa dan kualiti setiap hidangan...

Responsible for the preparation of hot and cold beverages, - Clean or sanitize work areas, utensils, or equipment. - Serve beverages, such as coffee and tea, and foods as requested. - Packaging food and beverages for guest. - Deliver world class customer service to all customers. - Cleaning and restocking work and dining areas, emptying trash and sanitizing...

Open to Male and Female Age between 18 - 35 years old **Working Hours**: Tuesday to Sunday (3.00pm - 12.00pm) **Benefits**: - Good working environment - Training provided for those who doesn't have experiences - Overtime allowances, KWSP, SOCSO **Responsibilities**: - Knowing the different types of coffee, tea, and other beverages offered, as well as...

**Responsibilities**: - Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation standard - Clean and sanitize work and seating areas, utensils, and equipment - Responsible for stock arrangement - Greet and connect with every customer - Describe menu items, service and recommend...

**Responsibilities**: - Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation standard - Clean and sanitize work and seating areas, utensils, and equipment - Responsible for stock arrangement - Greet and connect with every customer - Describe menu items, service and recommend...

**JOIN OUR GROWING TEAM!** Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits **Outlet Vacancies**: 1. Bandar Baru Kajang 2. TTDI Grove Kajang **Supervisor Job Scope**: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential...

**Responsibility** - Prepare or serve hot or cold beverages according to customer's order - Accurately bringing sales orders into the cash register and counting back charge to customers in courteous and friendly manner - Assist in stock arrangement and product merchandising - Ensure food and beverage orders are of a consistently good standard and delivered...