Commis Chef

Job DescriptionAssist Head Chef in daily kitchen operations.Supervise Commis Chef and ensure workflow efficiency.Oversee food prep, cooking, and plating quality.Handle stock monitoring and kitchen cleanliness.Step in as Acting Head Chef when needed.RequirementsMinimum 3 years experience in kitchen operations.Good cooking skills and knowledge of food...

Preparing, cooking and presenting high-quality dishes within the speciality sectionAssisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishesAssisting with the management of health and safetyAssisting with the management of food hygiene practicesManaging and training any Junior Commis ChefsMonitoring portion and waste...

Responsibilities:Prepare and cook authentic Asian cuisine in line with hotel standards and guest expectations.Supervise and guide commis chefs in daily kitchen operations within the assigned section.Ensure food quality, presentation, and portion control are consistently maintained.Uphold kitchen hygiene, safety, and sanitation standards while managing stock...

Job DescriptionLead and manage the kitchen team (Sous Chef, Commis).Plan menu, costing, and portion control.Ensure food quality, presentation, and consistency.Manage kitchen inventory, stock ordering, and supplier coordination.Maintain kitchen hygiene and food safety compliance.Train and supervise kitchen staff.RequirementsMinimum 5 years culinary...

Responsibilities:Prepare and cook authentic Asian cuisine in line with hotel standards and guest expectations.Supervise and guide commis chefs in daily kitchen operations within the assigned section.Ensure food quality, presentation, and portion control are consistently maintained.Uphold kitchen hygiene, safety, and sanitation standards while managing stock...

Lead, supervise and motivate the shift team to deliver a high standard of food preparation and service, whilst building and motivating them;Preparing, cooking and presenting dishes within your speciality;Supervising and training any demi-chef de parties or commisEnsuring you and your team have high standards of food hygiene and follow the rules of health and...

Position Summary:Ensure and follow training standards of the kitchen and to control and coordinate the activities. Ensure high quality food taste and presentation of all operation and monitors Commis III. To engaged in preparing and cooking food, to ensure an efficient, profitable and smooth operation at all times.Scope and Responsibilities:· Ensure that...

Job description:Location: Johor BahruIndustry: Food & Beverage (Halal-certified café)Position: Commis - KitchenIMMEDIATE HIRINGAny interested candidate can WhatsApp: for more details.RequirementsExperience is preferred, but candidates without experience are welcome as training will be providedExperience in Japanese cuisine is preferredWillingness to learn...

JAWATAN KOSONG ORIENTAL COFFEELocation:Paradigm Mall Johor BahruÆON Mall Bukit Indah, Johor BahruJohor Bahru City SquareThe Mall, Mid Valley Southkey, JBAEON Mall Tebrau CityOriental Kopi @ Johor JayaSENAI AIRPORTAvailable positions:KRU PERKHIDMATAN/ SERVICE CREWPEMBANTU MINUMAN/ TEARISTAPEMBANTU BAKERI/ BAKERY ASSISTANTPEMBANTU DAPUR/KITCHEN...

Are you passionate about cooking and eager to grow your culinary career in a dynamic hotel environment? Join our team and be part of a kitchen that values creativity, teamwork, and excellenceWhat you'll be doingAssist in the preparation and cooking of food according to recipes and standardsEnsure high levels of hygiene and kitchen cleanliness at all...