food safety
2 days ago
The role of a Food Safety checker involves a variety of responsibilities to ensure that food products meet safety and quality standards. Key responsibilities include:
- Verifying order accuracy to ensure products, quantities, and specifications match customer and operational requirements, while maintaining compliance with food safety standards.
- Conducting inspections of food processing environments to ensure compliance with safety standards.
- Developing and implementing food safety protocols and procedures in line with industry best practices.
- Educating employees on food safety practices, hazard analysis, and critical control points (HACCP).
- Monitoring and analyzing food safety data to generate reports for management and stakeholders.
- Collaborating with quality assurance teams to address any food safety issues and implement corrective actions.
- Staying informed about emerging food safety trends and regulations to contribute to continuous improvement efforts.
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Job Type: Full-time
Pay: RM1, RM2,400.00 per month
Work Location: In person
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