Commis - In Room Dining25167451

About Us:We are launching an exciting new cafe-restaurant concept at The Linc, Kuala Lumpur. Our 3rd establishment under IMS F&B Group, alongside Locarasa at Bamboo Hills and Khan's Indian Cuisine at Bangsar South. This new outlet will highlight artisan desserts, premium ingredients, and modern pastry craftsmanship.As part of our growth, we are looking for a...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50470ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50470VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeNon-ManagementPosition SummaryPrepare ingredients for cooking, including portioning, chopping, and storing food....

Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a convenient position between the PETRONAS Twin Towers and Bukit Bintang. Within a short stroll of less than five minutes, guests can easily reach the Kuala Lumpur Convention Centre and shopping destinations...

Organization- Hyatt Place Kuala Lumpur Bukit JalilSummaryCome and join us in our journey as we care for people so they can be their best We believe that being your best is about being your true self - engaged, fulfilled and ready to take on the world.Hyatt Place Kuala Lumpur, Bukit Jalil - marks the first Hyatt Place hotel in Malaysia. Located in Bukit...

Full job descriptionJOB RESPONSIBILITIES:Prepare and serve menu items in accordance with production requirements.Ensure day to day operation runs smoothly accordance to the SOPPerforming basic cleaning duties and ensuring that work stations and kitchen are properly sanitized.Receiving deliveries and verifying that all ordered items have been delivered and...

We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. **Commis Chef Responsibilities**: - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

Assists with the food production in the main kitchen, working as part of a team. - Cook food ordered in the restaurant, room service and banqueting including a la carte. Set up daily mise en place and replenishes service lines as needed and restocks and prepares the workstation for the next shift. Perform any other duties assigned by the...

Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior about the stock control. - Attend and assist to every food training conducted...

**Job description** **Job Roles and Responsibilities**: - To ensure day-to-day operations are carried smoothly in accordance to company SOP. - To assist in review, streamline and improve operations processes / workflow in order to optimise productivity level. - To improvise and improve outlets performance in terms of profitability, sales revenue,...

'¢ Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service. '¢ Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs. '¢ Operate,...

Knowledge and ability to run Chinese Kitchen Ability to work without close supervision Ability to manage Commis Chefs Ability to produce good quality food in all sections Good oral communication Team management skills High level of attention to detail Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

JOB RESPONSIBILITIES: - Prepare and serve menu items (bagels, all day breakfast, pasta & sourdough pizza) in accordance with production requirements. - Ensure day to day operation runs smoothly accordance to the SOP - Performing basic cleaning duties and ensuring that work stations and kitchen are properly sanitized. - Receiving deliveries and verifying...