F&B (Bartender)

We are looking for a passionate, innovative and enthusiastic candidate to join us

Bartender Duties and Responsibilities:

• Provide the perfect service experience for restaurant patrons
• Ensure the guest feels important and welcome in the restaurant
• Present menu, answer questions, and make menu recommendations
• Assist in keeping the restaurant clean and safe
• greet customers and present beverage menus
• make recommendations and answer all related inquiries
• take orders from serving staff or directly from customers
• record drink orders accurately into register system
• prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
• peel, slice and pit fruit for garnishing drinks.
• mix and garnish cocktails according to standard specs
• serve snacks to customers seated at the bar
• upsell drink and snack items to customers
• respond promptly to requests from customers in a polite and professional fashion
• attempt to limit problems related to customers' excessive drinking by following established procedures
• process transactions using the POS system
• prepare checks for customers
• arrange glasses and bottles into attractive and functional displays
• ensure clean glasses, bar equipment and working areas
• comply with all health, safety and hygiene standards and policies
• monitor inventory
• order and restock bar inventory

Job Type: Full-time

Pay: RM1, RM2,000.00 per month

Ability to commute/relocate:

• Kota Kinabalu: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Server: 1 year (Preferred)

Work Location: In person