Junior Pastry Commis
3 days ago
This is a hands-on role assisting our pastry team in daily production - from mixing, shaping, and frying to glazing and filling. You'll be trained in recipes, standards, and production flow, working alongside our chefs to create the desserts and doughnuts that make people line up.
What You'll Do
- Scale, weigh, and prepare ingredients for daily production
- Assist in mixing dough, preparing fillings, glazes, and toppings
- Help fry, bake, glaze, and finish doughnuts during service
- Maintain cleanliness and organization of your workstation
- Assist in storage, labelling, and daily prep for the next shift
- Support senior team members and contribute to smooth workflow
What We're Looking For
- Passion for pastry, bread, or desserts - even better if you love doughnuts
- Positive attitude and eagerness to learn
- Good sense of timing, teamwork, and cleanliness
- Able to follow instructions and maintain quality and consistency
- Some kitchen experience preferred, but not required (training provided)
Why Join Us
- A clear growth path
- Hands-on training with artisanal sourdough and creative pastry development
- A supportive team that values creativity, communication, and respect
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM1,700.00 per month
Benefits:
- Professional development
Work Location: In person
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