kitchen crew

2 days ago


Putrajaya, Malaysia Nikmat Rahmat Sdn Bhd Full time 20,000 - 25,000 per year
  1. Food Preparation


• Prepare all menu items according to Marrybrown's standard recipes (e.g., fried chicken, burgers, rice meals, etc.).


• Handle and store ingredients properly following Food Safety & Hygiene procedures.


• Ensure consistency in portioning and food presentation.

  1. Cleanliness & Safety


• Maintain cleanliness in the kitchen area, cooking utensils, and storage.


• Follow all hygiene and safety SOPs set by HQ.


• Report any equipment malfunction or emergency to the supervisor immediately.

  1. Daily Operations


• Work closely with Front Crew to ensure fast and smooth service.


• Monitor and maintain sufficient stock for daily operations.


• Assist in restaurant opening and closing procedures.

  1. Quality & Standards


• Always maintain food quality at the highest standard.


• Follow any additional instructions from the Restaurant Manager.


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