Kitchen Crew

Kitchen Crew Job Duties & Responsibilities1. Food Preparation• Assist in prepping ingredients (e.g. cutting vegetables, marinating meat, portioning).• Prepare and assemble dishes according to recipes and standards.2. Cooking & Plating• Cook food items as per kitchen procedures and customer orders.• Ensure proper presentation, portioning, and...

Join our dynamic team as a Kitchen members As a Kitchen Crew, you will be assisting in food and ingredients preparation, support daily operations, maintain clean workspace and undergo hands-on training under the guidance of skilled professionals.· Assist with food preparation, including ingredients preparation· Have basic knowledge and experience in...

Join our friendly and dynamic team as a Service Crew member You'll be the face of our business, providing excellent customer service to ensure a positive experience for our coming guests. Whether you're greeting customers, taking orders, serving or assisting with food delivery, your role is important in creating a welcoming environment.About the Role:·...

Acquiring professional skills and handling carving knives carefully and safely while caring meat from skewers on to guest' plates to ensure customers to not get hurt due to your negligence.Possess excellent public relations skills and give your best service to customer's.Maintain perfect personal hygiene and be impeccably groomed at all times.Body odor is...

1. JOB SUMMARYThe Service Crew is responsible for providing excellent customer service, taking and serving orders, maintaining cleanliness, and ensuring smooth daily operations in the restaurant. The role requires teamwork, attention to detail, and a friendly attitude to create a positive dining experience for all customers.2. DUTIES AND...

Key Responsibilities:Take food and beverage orders accurately.Serve food and drinks promptly.Ensure tables are clean & tidy.Handle customer requests or complaints professionally.Work closely with kitchen staff to ensure smooth service.Follow hygiene, safety, and company standards.Requirements:Minimum SPM or equivalent.Experience in F&B service is an...

Duties and Responsibilities:To have full knowledge of all menu items and able to interpret in any customer's queries about our product accurately.Setting up of café for dine in, include setting up tables and ensuring general cleanliness of the café.Manage customer queries in a friendly, timely and efficient manner.Maintain positive attitude and resolved...

The LimeTree Hotel is hiring a Full time Food And Beverage Attendant role in Kuching, Sarawak. Apply now to be part of our team.Requirements for this role:Flexible hours available1 year of relevant work experience required for this roleJoin Our Team at The LimeTree Hotel as an F&B Service AgentLocated in the heart of Kuching, The LimeTree Hotel is an...

**Restaurant Service Staff** **Introduction**: Passionate About Cooking? Join Our Sushi Crew! Do you love working with food and thrive in a fast-paced environment? We’re hiring hardworking Kitchen Crew to help us create delicious dishes for our customers! We’re looking for: Earger leaders who want to master grilling, frying, and prepping. Team...

**Job Scope / Responsibilities**: **Kitchen Crew** - Assisting Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. - Properly cleaning and sanitizing all food preparation areas and kitchen...

Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment. Other duties and responsibilities that every good Chef has include: - Ensure that all dishes are cooked well and presented in an aesthetically pleasing way - Oversee food preparation,...

Join our friendly and dynamic team as a Service Crew member! You’ll be the face of our business, providing excellent customer service to ensure a positive experience for our coming guests. Whether you're greeting customers, taking orders, serving or assisting with food delivery, your role is important in creating a welcoming environment. About the...

**Location: Signature Madam Tang's Cafe (various outlets at Kuching)** **Job Scope / Responsibilities**: **Kitchen Crew** - Assisting Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. -...

**Location: Signature Madam Tang's Cafe (various outlets at Kuching)** **Job Scope / Responsibilities**: **Kitchen Crew** - Assisting Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. -...

Acquiring professional skills and handling carving knives carefully and safely while caring meat from skewers on to guest' plates to ensure customers to not get hurt due to your negligence. Possess excellent public relations skills and give your best service to customer's. Maintain perfect personal hygiene and be impeccably groomed at all times. Body odor is...

Join our friendly and dynamic team as a Service Crew member! You’ll be the face of our business, providing excellent customer service to ensure a positive experience for our guests. Whether you're greeting customers, taking orders, serving or assisting with food delivery, your role is important in creating a welcoming environment. About the Role: - Greet...

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as a crew member at our restaurant is the perfect way to start your career and gain valuable experience in customer service, food preparation, and personnel management. We value our employees and offer a...

6.1 Control food and other kitchen wastage to the lowest level. 6.2 Ensures all necessary ingredients are fully stocked at all times. 6.3 Ensures kitchen-cooking utensils such as knives, plates, bowls, pans and pots, etc are adequate and utilized with care. 6.4 Keep the chillers and freezers tidy and clean at all times. 6.5 Keep the dry storage area clean...