Commis / Kitchen Helper

Helps preparing all the mise-en-place for restaurant and kitchen items. To prepare different kinds of items for breakfast according to kitchen's needs. To help preparing cutting vegetables, onions, potatoes, salad etc., making sure the visual appeal and taste are up to standard at all time. To prepare requisition orders for all stored items, ensuring...

Kitchen Helper needed. 5 working days Foreigner or Local are welcome.Salary: RM1, RM2,741.49 per monthSupplemental pay types: Performance bonus TipsEducation: STM/STPM (preferred)Experience:Kitchen Staff: 2 years (preferred)Ability to Commute: Kuala Lumpur (required)Ability to Relocate: Kuala Lumpur: Relocate before starting work (required)

Kitchen Helper - 1 pax (URGENT)Restaurant at Bukit Damansara, KL(Malay, Western, Indian & Chinese cuisine)Salary : RM2,000 - RM2,500Requirements:Male/ Female2. 25 yo & aboveHostel is provided for female onlyCan start work immediatelySalary: RM3,000.00 per month

Job Title:Kitchen HelperLocation: Jalan Damai, AmpangJob Type: Full-TimeJob Summary:We are seeking a Kitchen Helper to assist our vegan kitchen team in preparing and presenting high-quality dishes.Responsibilities:- Food Preparation: Assist in the preparation of ingredients and basic cookingtasks under the guidance of the kitchen staff.- Dishwashing: Clean...

Cashier and kitchen helper position available at our shop near Petaling Street. Join our team and be part of a dynamic work environment where you'll receive training and support. Key responsibilities include: - Serving beverages following standard operating procedures - Maintaining cleanliness and hygiene standards - Adapting to a fast-paced setting -...

1. Maintain a friendly, neat and pleasant image at all times.Coordinate and participate in the proper cleaning, cutting, disjoining, boning, and trimming of beef, veal, lamb and fish.See to it that daily requisitions of various outlets are prepared on time and that all weights are correct.Supervise and direct the proper storage of meat (to rotate and ageing...

Job description: Assist the chef in running the kitchen on a daily basis and maintain the highest standards of food preparation and presentation. Assist in managing the increased workload during peak hours. Assist the Chef to cook and prepare of basic dishes with the direction of the chef, getting supplies from the storage, plating and garnishing food, and...

**Lokasi**:_**KGB The Gardens- Mid Valley / KGB IOI Putrajaya / KGB- Bangsar ( Kitchen-Co)/ KGB Pavillion **_**Tugas dan Tanggungjawab****KITCHEN HELPER**:- Memastikan kawasan penyediaan makanan sentiasa bersih- Menyusun, menyimpan dan mencuci bahan-bahan mentah- Membantu menyediakan makanan seperti Burger, Chicken Wings, Fries- Membersihkan peralatan...

We need kitchen helper for our baking studio in Sierra 16 Puchong.Based in Puchong (Sierra16)Job ScopeBaking Assistance: Assisting in the baking process by measuring ingredients, and operating baking equipment.Assisting in Cooking: Helping with basic cooking tasks under the supervision of chefs or cooks. This can include operating kitchen equipmentFollowing...

Commis ChefJob Types:Permanent, Full-timeLocation of restaurant:Taman Melawati, Kuala LumpurResponsibilities:Job Title: Commis ChefResponsibilities: Prepare food following standardized recipes. Assist with mise en place and prep work. Maintain cleanliness in kitchen areas. Follow food safety and hygiene protocols. Support kitchen team as needed.Requirements:...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

Commis ChefJob Types:Permanent, Full-timeLocation of restaurant:RAMADA ENCORE CHINATOWNResponsibilities:Job Title: Commis ChefResponsibilities: Prepare food following standardized recipes. Assist with mise en place and prep work. Maintain cleanliness in kitchen areas. Follow food safety and hygiene protocols. Support kitchen team as needed.Requirements:...

The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must be done strictly...

The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must be done strictly...

_KITCHEN HELPER (PRESCHOOL)_- LOCATION:_ Bank Negara Malaysia Tunas Kijang Childcare Centre at Jalan Tun Ismail, Kuala Lumpur(The nearest public transports are STAR Lrt Bandaraya & KTM Bank Negara)- WORKING DAYS:_Monday till Friday (Weekend & Public Holiday OFF)- WORKING HOURS:_7 am to 4 pm or 8 am to 5 pm (9 Hours)- REMUNERATIONS:_ Salary: RM1400 RM1600 EPF...

Job Title: Commis ChefJob Summary:We are currently seeking a motivated and enthusiastic individual to join our culinary team as a Food and Beverage Commis Chef. In this entry-level position, you will have the opportunity to learn and develop your culinary skills under the guidance of experienced chefs. The Commis Chef plays a crucial role in food...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes.What will I be doing?As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel cafes, and...

Job descriptionThe objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must be...

GENERALLY..Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...

_Responsibilities:_ Food Preparation: Assist in food preparation tasks, such as peeling, chopping, slicing, and washing vegetables and fruits. Prepare basic ingredients, like spices and condiments, as directed by the chefs or cooks. Dishwashing: Wash, sanitize, and store dishes, utensils, pots, and pans. Ensure that all kitchen equipment is kept clean and in...