Bakery Assistant Manager

JOB DESCRIPTIONJOB: Bread Maker SupervisorLocation:M.M.B Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5, Jalan PenrissenJOB SCOPE / RESPONSIBILITIES:Job Summary:JOB DESCRIPTIONKey ResponsibilitiesSupervision and Management: Lead and supervise baking staff. Schedule tasks and monitor performance. Provide training and support development.Production...

Responsibilities 1. Assist Manager / superior in functions of inventory, production & warehousing. 2. Managing, supporting and coordinating the activities of warehouse management to ensure inventory accuracy and warehouse operational smoothly and efficiently. 3. Ensuring finished goods are packed and storage with accordance to industrial standards and...

Aim of the job To assist the manager on daily estate operations and ensure the targeted output and plan are achieved as set by the management. Support the Estate Manager in ensuring the output of production and quality targets are achieved by ensuring all expenditures are kept within the approved budget to achieve maximum profit.Main responsibilities and...

We are hiring for Operation Assistant Manager.Requirement:1) Bachelor's degree in Business administration, operation management or related field2) Minimum of 1-2 years in operation management or operation in food processing3) Ability to multi-task and handle multiple projects simultaneously4) Strong problem-solving and analytical skills5) Strong time...

We are hiring for Finance and Administration Assistant Manager.Requirement:1) Bachelor's degree in Finance, Accounting, Business or related field2) Minimum of 3 years in finance or accounting roles3) Strong understanding of financial reporting, budgeting, forecasting,analysis and managing administrative system4) Liaison with supplier, banker, auditor & tax...

We are looking for a competent Assistant Branch Manager to oversee and organize the operations and events in Sarawak.**Job Descriptions: - * In charge of overall operations, event and supervise & leading the staff in Sarawak Planning event from start to finish according to client's requirement, target audience and objective Prepare suggestions to enhance the...

⁠Operate and manage the pastry section of a kitchen, working together with the other chefs Prepare a variety of baked goods Decorate and present pastries and baked goods in a tasteful and beautiful way- ⁠Monitor and order day-to-day stocks such as ingredients, supplies and equipment- ⁠Meet with customers to discuss custom-made desserts or baked goods...

Req ID: 6380- Job Description: SummaryThe Assistant Branch Manager (ABM) is responsible for planning, supervising, directing, and controlling all operational matters at the branch in accordance with the Bank's policies, standards, procedures, and other requirements.Duties & ResponsibilitiesAs the Alternate Risk Controller (ARC) in the absence of the Branch...

Manages the day to day operations of a retail store, directs and oversees all store functions.1.KEY PERFORMANCE INDICATORS: Increase sales and maximize profitability of the store Achieve high Average Transaction Value of the store Inventory Integrity, managing stock losses and conducting stock counts Responsible for Staff Development & training in the store...

At least 10 years and above working experience in the same field or in Hotel Maintenance. Assists all department heads in handling any unusual maintenance related guestcomplaints Ensures completion to standard of all required preventive maintenance operationsAssists engineers in diagnosis of problems related to equipment malfunction Coordinate all training...

2 YEARS EXPERIENCE IN FAST FOOD CONCEPT RESTAURANT Coordinating daily restaurant management operations *Delivering superior food and beverage service and maximizing customer satisfaction *Responding efficiently and accurately to restaurant customer complaintsour company open an Korean Restaurant namely BBQ CHICKEN which is located at Aeon mall kuching.SPM /...

OB QUALIFICATION: MINIMUM 2 YEARS EXPERIENCE IN RELATED FIELD (MANAGER) ADDED ADVANTAGE FOR THOSE WHO EXPERIENCE IN F&B ESPECIALLY IN FAST FOOD CHAIN RESTAURANT. EXPERIENCE IN FOOD PROCESSING AND PREPARATIONS. ABLE TO WORK ON SHIFT ABLE TO WORK ON WEEKENDS & PUBLIC HOLIDAYSSalary: RM1, RM2,500.00 per monthBenefits: Flexible schedule Meal allowance Meal...

Assist in Design and Create company's graphic & video content or motion graphics for various platforms. Creating PPT presentation slide for company activities. Carrying out the photography shooting and coordinating for company events / activities Assist all arrangements for all official events and functions that held at the Company. Assist to maintain...

Assist in day to day finance operations and he / she is primarily responsible for computing, recording, collecting, analyzing and verifying numerical data for use in maintaining accounting records of the financial operations of the hotel.Additionally, responsible for generating bills and collect all revenue owed to the hotel in an accurate, timely manner in...

As an Administrative Assistant, your role will be pivotal in ensuring the smooth functioning of administrative tasks within the organization. You will provide essential support to various departments and personnel, contributing to overall efficiency and productivity.Your responsibilities will include but not be limited to:- Administrative Support: Assist in...

Prepare food menu in accordance with defined standards and recipes. Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating. Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations. Keeping your station area clean and tidy. Assist to close...

Responsible and accountable for the day-to-day operations of the plant utilities & facilities effectively and efficiently with mínimal downtime. To handle the management and maintenance of a condominium To handle the owners issues To plan for preventive and scheduled maintenance To handle the collections To handle service providers and contractors And other...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.DESCRIBE UR COMPANYDiploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Prepare food menu in accordance with defined standards and recipes. Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating. Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations. Keeping your station area clean and tidy. Assist to close...

JOB DESCRIPTIONJOB: PASTRY CHEF (INDUSTRIAL)Location:M.M.B Marketing Company Sdn. Bhd. (Kuching, Sarawak), Batu 5, Jalan PenrissenJOB SCOPE / RESPONSIBILITIES:Job Summary:JOB DESCRIPTIONKey ResponsibilitiesSupervision and Management: Lead and supervise baking staff. Schedule tasks and monitor performance. Provide training and support development.Production...