Cake Trainee

2 weeks ago

Kepong, Malaysia RT PASTRY HOLDINGS SDN BHD Full time

Responsibilities

  • Prepare breads / pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.
  • Ensure production of good quality products.
  • Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked products.
  • Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
  • Ability to lift heavy items for an extended time
  • Ability to read and follow recipes
  • Ensure the proper storage of baking utensils.
  • Perform any other duties as assigned by superior.

Requirements:

  • Possess related certificate OR Diploma OR Degree in culinary arts.
  • Fresh graduates are encouraged to apply.
  • Willing to work on shift, weekends & public holidays.
  • Willing to learn and able to cope with fastpaced situations.

Benefits

  • EPF, Socso & EIS
  • Medical benefits
  • Annual Leave
  • Hostel provided for outstation staff
  • Training provided
  • Staff purchase discount
  • Paid Holidays
  • Dental and Optical benefits
  • Opportunities for internal growth
  • Friendly and supportive work environment and an ambitious team
  • Company social events (annual dinner)

Job Types:
Full-time, Permanent

Salary:
RM1, RM2,000.00 per month

Benefits:

  • Maternity leave
  • Opportunities for promotion
  • Parental leave
  • Professional development

Schedule:

  • Rotational shift

Supplemental pay types:

  • Overtime pay
  • Performance bonus
  • Yearly bonus

Ability to commute/relocate:

  • Kepong: Reliably commute or planning to relocate before starting work (required)

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