Waiter/waitress (Non-halal)
2 weeks ago
Job Descriptions:
- Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register.
- Cleaning in accordance to restaurant's sanitary standards including but not limited to sweeping and mopping floors, tables, counters, and service equipment.
- Cleaning the customer service area, removing trash, and checking the restrooms.
- Checking equipment to ensure that it is in proper working order, letting the maintenance team know if there might be a problem.
- Backing up other crew members in their jobs, assist in any area to ensure that the food is being prepared, packaged and delivered to customer in a timely manner.
- Ensure the timely movement of completed food orders from kitchen to customer table.
- Understand on the menu and promotions.
- Follow company's policies and procedures for restaurant operations internally and externally.
- Perform other related duties as required or as assigned.
Requirements:
- Possess a SPM and above
- Required language(s): Mandarin, English, Bahasa Malaysia
- Tactful, courteous and able to communicate well with people
- Male/Female, open to Malaysians or permanent residents
- Work locations: Pavillion KL, The Gardens, Main Place USJ, Pavillion Damansara Heights
Job Types:
Full-time, Permanent
Salary:
RM1, RM2,200.00 per month
Benefits:
- Additional leave
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
- Performance bonus
Education:
- STM/STPM (preferred)
Experience:
- Food service: 1 year (preferred)
Language:
- Mandarin, English, Bahasa Malaysia (preferred)
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