Waiters and Cashier
2 months ago
Waiter
**Job Title**: Waiter
**Job Summary**: A waiter provides exceptional customer service by taking orders, serving food and beverages, and ensuring a pleasant dining experience for guests. They must be knowledgeable about the menu and able to handle multiple tasks efficiently.
**Key Responsibilities**:
- Greet and seat guests in a friendly manner.
- Present menus and provide recommendations based on customer preferences.
- Take accurate food and drink orders.
- Serve food and beverages in a timely and efficient manner.
- Check in with guests to ensure satisfaction and address any issues promptly.
- Handle payment transactions and process bills.
- Maintain cleanliness and organization of the dining area.
- Collaborate with kitchen staff to ensure accurate order fulfillment.
- Follow health and safety regulations, including proper food handling and sanitation practices.
- Assist in setting up and clearing tables.
**Qualifications**:
- Previous experience in a similar role is preferred but not always required.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Strong attention to detail and a positive attitude.
- Basic math skills for handling transactions.
- Ability to stand for extended periods and lift heavy trays.
**Job Types**: Full-time, Part-time
Pay: RM1,500.00 - RM1,800.00 per month
**Benefits**:
- Free parking
- Meal allowance
- Meal provided
- Opportunities for promotion
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