Indian Cuisine Chef
4 months ago
**Job Title: Demi Chef / Chef De Partie (Indian Cuisine)**
**Department: Culinary**
**Report to: Head Chef**
**Location: Wings by Croske Resort Langkawi**
**Summary**:
- Excellent knowledge of authentic Indian cuisines, vegetarian menu, a la carte and appetizer (Local, South and Northern Style)
- Able to work on-call, shifts, after hours, weekends and on public holidays
**Requirements and Skills**:
- Certificate/ Diploma in any related filed
- Successful track record in previous employment
- Demonstrated ability to communicate present and influence credibly and effectively at all levels of the organization
- Positive attitude with pleasant personality
**Job Types**: Full-time, Permanent
Pay: RM2,500.00 - RM3,000.00 per month
**Benefits**:
- Opportunities for promotion
- Professional development
Schedule:
- Evening shift
- Night shift
- Rotational shift
- Weekend jobs
Supplemental pay types:
- Overtime pay
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