Service Crew
5 months ago
Greeting and assisting customers in a friendly and professional manner.
- Taking customer orders accurately and efficiently.
- Serving food and beverages promptly and ensuring customer satisfaction.
- Handling cash transactions and operating a cash register.
- Cleaning and maintaining the dining area, ensuring a clean and tidy environment.
- Collaborating with kitchen staff to ensure smooth food service.
- Adhering to food safety and hygiene standards.
- Resolving customer complaints or concerns in a polite and effective manner.
- Upselling menu items and promoting special offers.
JOB REQUIREMENT
- Previous experience in a similar customer service or hospitality role (if required).
- Excellent interpersonal and communication skills.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Strong attention to detail and accuracy.
- Basic math skills for handling cash transactions.
- Knowledge of food safety and hygiene regulations.
- Ability to work well in a team and collaborate with colleagues
**Job Type**: Part-time
**Salary**: RM8.50 - RM10.00 per hour
**Benefits**:
- Meal provided
- Opportunities for promotion
- Professional development
Schedule:
- Night shift
Supplemental pay types:
- Attendance bonus
- Overtime pay
Application Question(s):
- List down 5 best dishes you can cook by yourself.
**Experience**:
- Kitchen Helper / Assistant / Crew: 1 year (required)
**Language**:
- English (required)
Shift availability:
- Night Shift (required)
- Day Shift (required)
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