Kitchen Crew
5 months ago
As a Kitchen Crew at Olly’s Artisan Ice Cream, you will play a crucial role in the operations of Olly’s food and Beverage. You will work closely with us to ensure that the ice creams delivered and provided are met with high quality standards to our customers. This role is positioned at our central kitchen in Petaling Jaya Industrial Park.
**Responsibilities**:
1. Assist in the production of ice cream batches according to established recipes and procedures. This includes measuring ingredients, mixing, and churning ice cream bases.
2. Operate ice cream machines, mixers, and other kitchen equipment safely and efficiently. Follow maintenance procedures and report any equipment issues to management promptly.
3. Maintain a clean and organized work area at all times. Follow proper sanitation procedures for equipment, utensils, and surfaces to ensure food safety and hygiene.
4. Assist in managing inventory levels for different package sizes of finished products. Notify supervisors when stock needs to be replenished and help with receiving and sorting deliveries.
5. Assist in pick-up of items and delivery of ice creams as needed from 3rd party vendors.
**Requirements**:
- Sijil Pelajaran Malaysia or equivalent.
- Good communication in English and Bahasa Malaysia, and interpersonal skills.
- Ability to lift and carry heavy items, if required.
- Good time-management skills.
- Willingness to work flexible hours, including weekends.
- Ability to work independently with mínimal supervision.
- Positive attitude and willingness to go the extra mile to ensure customer satisfaction.
- Retirees are also welcome to apply
**Job Types**: Full-time, Contract
Contract length: 6-12 months
Pay: From RM1,500.00 per month
**Benefits**:
- Opportunities for promotion
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