Tukang Masak

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.
Al Bidayah Group Incorporated On October 23, 1996, Is A Full-Service Restaurant Company. It Was Started By Mr. Mohamed Nasar Bin Mohamed Iesha As Sole Proprietor Business. Now, Company Is Being Operated By Family's 4th Generation Whom Have Broaden The Size Of Business By Including New Outlets, Businesses & Companies. The Company Owns And Operates 11 Restaurants Throughout Malaysia, As Of Today Restoran Al Bidayah Is A Full-Service Dining Restaurant Operator In Malaysia. The Restaurant's Menu Includes A Range Of Authentic Malaysian Food Featuring Nasi Kandar, Malaysian Cuisines, South Indian Cuisines, North Indian Cuisines, Thai Cuisines, Western Food & More Than 100 Types Of Beverages. VISION To serve happiness to our customers through delicious, quality meals and extraordinary restaurant experience while working toward the greater good for our employees, community and environment OBJECTIVE To emerge as leaders in the food-service industry through ongoing development of our products, services, systems and the overall quality of our operations
PMR / PT3 or Equivalent