Barista - Ttdi

Prepare and serve hot and cold beverages such coffee, tea, artisan, and customized drinks according to the recipe.
- Maintains inventories for our restaurant bar by restocking supplies, stocking, and maintaining supplies.
- Maintain station cleanliness at all times, adhering to all applicable SOPs for sanitation, health, and personal hygiene.
- Maintain station cleanliness and follow all applicable SOPs. When the waiter is busy serving other customers, serve beverages and prepared foods such as cookies, cakes, and pastries.
- To perform any additional activities and obligations that the management may assign from time to time

**Requirements**:

- Age 18 years old above are qualified to apply
- Must be fully vaccinated & booster shots taken
- A minimum of one year of relevant front-of-house/barista experience in the hotel or F&B industry is required.
- Willing to start as soon possible.

**Salary**: RM1,900.00 - RM2,400.00 per month

**Benefits**:

- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion

Schedule:

- Afternoon shift
- Day shift
- Rotational shift

Supplemental pay types:

- Overtime pay

COVID-19 considerations:
All staff are vaccinated with booster shots. Restaurants are sanitized regular-ly. Customer are allowed to enter with mask on and MySejahtera scanned at the entrance.