Junior Chef
4 weeks ago
Well prepare food, well cook food, monitor orders, work well with other colleges, meet the peak hours and hardworking with good temper
WE ARE GROWING COMPANY AND WE AIM TO DO FRANCHISED RESTAURANT, WHICH PROVIDES FOOD DELIVERY AS WELL, IN FUTURE.. NOW WE START TO HIRE THOSE STAFF WHO CAN MEET OUR JOB ROLES AND RESPONSIBILITIES STATED.. WE ARE PLANING TO OPEN OUR FIRST BRANCH OR FRANCHISED RESTAURANT IN YEAR 2021 AND THOSE STAFF WHO HAS CAPABILITIES WILL HAVE THE OPPORTUNITY TO BE THE BRANCH MANAGER OR HEAD OF CERTAIN DEPARTMENT, WHICH TO WHOM HE OR SHE CAN GET GOOD SALARY AND GOOD BENEFITS PROVIDED BY COMPANY.. WE PLAN TO OPEN AT LEAST ONE BRANCH OR FRANCHISED RESTAURANT PER YEAR.
Primary Education or Below