F&b Service Assistant

Job Types: Full-time, Part-timePosition Summary:The role as F&B Assistant is responsible for serving food and beverages in restaurant efficiently and in a most courteous manner. Carry out all duties in accordance with tasks and descriptions with reference to established rule s and policies. To provide a friendly and efficient service to all the guest by...

Job PurposeTo concerned with Food & Beverage services and correct charges at restaurant to maintain and to follows all standard operation procedures in all aspects related to guest's satisfaction and Company's rules in handling cash.Primary duties and responsibilities To make the guests feel welcome and seat the guest. To assist the guest in choosing his/her...

_**Responsibilities**:_ - Participates in the recruitment, selection, and training of staff - Supervise and schedule department staff - Ensure customer satisfaction - Anticipate and fulfil guest requests in a timely and friendly manner. - Resolve customer complaints, as well as internal conflict among staff - To request stock items for the operations in a...

_**Responsibilities**:_ - Responsible & Direct day-to-day F&B Operations. - Ensure customer satisfaction thru quality of service. - maximize resources to deliver F&B business unit's smooth operations & development. - **Knowledge, Skills and Abilities**:_ - At least 2 to 3 years of working experience required in a similar position of F&B Services. -...

**Job Types: Full-time, Part-time** **Position Summary**: The role as F&B Assistant is responsible for serving food and beverages in restaurant efficiently and in a most courteous manner. Carry out all duties in accordance with tasks and descriptions with reference to established rule s and policies. To provide a friendly and efficient service to all the...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly upon arrival at the...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures - Deliver F&B services in accordance to departmental standards and procedures - Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation - Greet all patrons warmly upon arrival at the...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliver F&B services in accordance to departmental standards and procedures Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation Greet all patrons warmly upon arrival at the door and...

Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliver F&B services in accordance to departmental standards and procedures Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation Greet all patrons warmly upon arrival at the door and...

Part Time Rate:RM12/ hourDuration:13 Nov Jan 2024Uniform, Duty Meal & Training provided.Able to work during Public Holidays & weekends, 6 days per weekThe role is responsible for serving food and beverages in restaurant efficiently and in a most courteous manner. Carry out all duties in accordance with tasks and descriptions with reference to established...

Assist to directs and coordinates overall activities of the hotel restaurants and banquet facilities, ensuring high standards of food service, quality, hygiene and safety. - Supervision and function of all F&B employees, facilities, operations, sales, cost and departmental profit. - To analyze F&B operations from the standpoint of operating cost, increasing...

Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation - Assist management to supervise junior team members and casual labour under his/her leadership/section and to ensure that all tasks assigned/required in the outlet are carried out on time and...

Cezars Kitchen is seeking a Captain to join our expanding team in Johor, Malaysia!-position reports to Assistant General Manager and General Manager This position is suitable for energetic professional who doesn’t mind wearing multiple hats and proven ability to execute a full range of Food and Beverage service and preform banquet / function tasks and...

JOIN AND GROWTH TOGETHER WITH US:Clear career progressionPositive working environmentMonthly incentiveQuarterly performance bonusEPF, SOCSO, EISOn-the-job trainingREQUIREMENT: Willing to work at _Aeon Bukit Indah_ Willing to work on shift, weekend & Public Holiday 6day per weekJOB SCOPE: Prepare all types of sushi Service customer at sushi counter (Kiosk...

Perform hands-on operations outlets process and handle the administrative responsibilities to ensure restaurant/outlet service standards are upheld. - To ensure that all outlets adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. - To perform reports; to...

Perform hands-on operations outlets process and handle the administrative responsibilities to ensure restaurant/outlet service standards are upheld. - To ensure that all outlets adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. - To perform reports; to...

**Company**: Restaurant Nasi Lemak Al-Aisy **Industry**: F&B **Location**:9, Jalan Indah 16/12, Taman Bukit Indah, 79100 Iskandar Puteri, Johor **OVERVIEW** A chef assistant provides support for the head chef of a restaurant. It will include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff...

Perform hands-on operations outlets process and handle the administrative responsibilities to ensure restaurant/outlet service standards are upheld. - Prepare and analysis management reports; special on restaurant/outlets daily operation. - To ensure that all outlets adhere to local regulations concerning health, safety, or other compliance requirements, as...

Perform hands-on operations outlets process and handle the administrative responsibilities to ensure restaurant/outlet service standards are upheld. To ensure that all outlets adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. To perform reports; to manage;...

**Requirements** - A degree or diploma in food science, food technology, or a related field - Experience in the F&B industry is preferred **Responsibility** - Assist during food safety audits - Conduct food safety and quality training for production teams - Analyze complaints or quality issues in accordance with company guidelines and regulatory...