Service/kitchen Crew Parttime

**Kitchen Management**: - Supervise and coordinate all activities in the kitchen, including food preparation, cooking, and cleaning. - Ensure compliance with food safety and hygiene standards as stated in Operation Manual Book and Food and Beverage Manual Book. - Perform daily inspection following Operation Manual Book and using audit checklist on daily...

Job brief As a SERVICE & BARISTA CREW Service crew members prepare and serve food, process customer payments, and provide customer service according to standards stated in the organizationl Standard Operations Procedure. You will be rotated around different stations that includes, BAR, FLOOR, SERVICE, MERCHANDISE AND BUSSING. Scope: - Prepare all drinks...

Join us! Be part of the Shihliners? Here's your chance!! Join the vibrant team behind the legendary XXL Crispy Chicken! Locations: Imago Shopping Mall Kota Kinabalu Sabah Job Requirement: - Must have basic cooking experience - Able to work under pressure - Punctuality - Personal hygiene **Job Types**: Full-time, Temporary, Contract Contract length: 6...

KITCHEN STEWARDS JOB RESPONSIBILITIES Inspect kitchen equipment for cleanliness and order improvement of efficiency. Operate dishwasher and clean general kitchen area. Clean, and sanitize kitchen area Perform janitorial service Maintain a neat and tidy appearance by wearing a uniform and adhering to dress code. Any other duties as assigned from time to time...

Main requirement: - Able to communicate in English - superb social skill Job scope: - Welcome customers as they come into the restaurant - Help customers to settle down and also take their orders - Process customers’ orders and generate their bills - Provide answers to queries presented by clients regarding services and offers made available by the...

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. - Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. - Ensure restaurant cleanliness daily by...

At least 2 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

At least 1 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Serve food and beverage to customers, take order and clean table - Provide excellent customer service to customers, and any ad hoc duties assigned for a quick response. Food and Beverage Services PMR / PT3 or Equivalent

**PART TIME STAFF** LOCATION**:TROPICANA GARDENS MALL** **MRT: SURIAN** Full time**:3 DAYS a WEEK** Shift**:12:00pm - 10:00pm** NOTE FOR MUSLIM APPLICANTS - we serve alcoholic ice creams (but it's prepacked and separate). - To scoop and serve ice creams at the kiosk - To handle online takeaway deliveries - Cashiering - Assist to ensure the smooth...

Job Scope: Cashiers/Service Crew work at the front line of customer service, managing customer orders, payments and concerns. The role requires excellent communication skills, a positive attitude and good organizational skills. **Responsibilities**: - Greet customers as they enter the establishment - Take and process customer orders accurately and...

*Experience in F&B especially in fast food or chain restaurant. *Part Time Rate: RM7.30/hour (4-8 hours/day) *Fresh graduates encourage to apply BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Waiter / Waitress Duties and Responsibilities: - Provide the perfect service experience for restaurant patrons - Ensure the guest feels important and welcome in the restaurant - Ensure hot food is hot and cold food is cold - Present menu, answer questions, and make menu recommendations - Assist in keeping the restaurant clean and safe - Deliver food and...

prepare material for presentation - organize material for social media such as Facebook, Instagram & Tiktok - deal with organization in collaboration or events - prepare material for promotions - generate marketing ideas to all members Founded in 2017, Goldhill Home & Kitchen Cabinet Sdn Bhd is a Home Transformation Centre based in the East Coast of...

**Job description** - Handle & sssist in beverage preparation - Assist with the opening and/or closing of cashiering at kiosk - Other ad-hoc duties as assigned by Supervisor **Benefits**: - Opportunities for promotion - Professional development Schedule: - Rotational shift **Salary**: RM2,000.00 - RM2,500.00 per month **Benefits**: - Health...

You will be responsible on handling the daily outlet operations, financial aspects, stock management in outlet level, enforce and uphold Service and Product Quality. - Being able to learn and teach new colleagues on the training acquired. - Communication and leadership skills is also required in motivating the team. - Passionate about F&B, attentive, great...

1. Experienced with software: 3Dmax, Sketchup, V-ray, Autocad 2. Develop key clients relationships by providing designs solution that met needs and budgets 3. Consult with clients to meet the preference and knowledge about interior designs and cabinet 4. Site visit and measure prior to generate designs to clients 5. Prepare Quotation and Sales Order to...

1. Engage with clients by providing designs solution that met needs and budgets 2. Consult with clients to meet the preference and knowledge about interior designs, cabinet and curtain 3. Site visit and measure before assign interior designer to generate design to clients. 4. Prepare Quotation and Sales Order to clients 5. Interfaced effectively with...

*EXPERIENCE AS A KITCHEN HELPER IS AN ADDED ADVANTAGES *AT LEAST 1 YEAR EXPERIENCE IN FRANCHISE/FOOD CHAIN RESTAURANT IS AN ADDED ADVANTAGE *FLEXIBLE TO WORK ON SHIFT *WILLING TO WORK ON WEEKEND OR PUBLIC HOLIDAY *PART TIME RATE: RM7.30/HR (MIN 6-8HR/DAY) It's not Barbeque, Its BBQ! Best of the Best Quality! Originated from Korea in Sept 1995, BBQ Chicken...

_**MING GARDEN HOTEL & RESIDENCES**_ Job Summary: The Sous Chef is the second-in-command in the kitchen, reporting directly to the Executive Chef. The role involves overseeing kitchen operations, ensuring food quality, and supervising kitchen staff. The Sous Chef plays a crucial part in menu planning, inventory control, and maintaining kitchen hygiene...