Kitchen Crew @ Klcc

2 months ago


Kuala Lumpur, Malaysia KT ENGINEERING SERVICES Full time

**JOB BENEFITS**:

- Training Provided (+ Food Handling Certificate)
- Transport Allowance (RM80 per month)
- Shift Allowance (RM50 per month)
- Laundry Allowance (RM10 per month)
- Monthly Sales Target Incentive (RM100+)
- 1.5x hourly rate for OT
- EPF & SOCSO
- Annual Leave (14 days per year)
- Medical Leave (14 days per year)
- Medical Claim (general, specialist & dental - RM700 per year)
- Typhoid Jab Claim
- 5 work days & 2 rest days per week.
- 8 rest days per month (6 weekdays & 2 weekend days)

**JOB DESCRIPTION**:

- To monitor and maintain the restaurant's daily activities.
- To ensure that all of the food is prepared and served in a timely manner.
- To prepare ingredients and food items accordingly to the recipes.
- To follow the instruction given by the supervisor / Head of Division.
- To ensure that all procedures comply with the company's standards and policies.

**JOB REQUIREMENTS**:

- No work experience required but having experience would be an added advantage.
- Able to work full-time (not a student), shifts & Public Holidays.
- Passed SPM (minimum education qualification).
- Possesses excellent communication skills.
- Multi-task oriented and self-motivated.
- A team player with a pleasant personality.
- Neat, clean & presentable (F&B standard)

Pay: RM1,800.00 - RM2,200.00 per month

**Benefits**:

- Dental insurance
- Health insurance

Schedule:

- Afternoon shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Rotational shift
- Weekend jobs

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Kuala Lumpur: Reliably commute or planning to relocate before starting work (required)

**Education**:

- STM/STPM (preferred)

**Experience**:

- Kitchen Staff: 1 year (preferred)



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